Simon Bissonnette
Associate Manager, Science - Science & Technology Coe at Rich Products Corporation
Based in Niagara Falls, Canada
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Seniority
Other
Department
Other
Location
Niagara Falls
Industry
Food and Beverage Manufacturing
Company size
5.9K
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s•••••••@rich.com
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Background
About Simon Bissonnette
Over eight years of combined research experience in the food industry, academia, and personal care industry. Well versed in new product development, product line extensions, scale-up troubleshooting, and devising manufacturing process specifications. Advanced understanding of emulsion science, stabilization and destabilization phenomena, product performance analysis, as well as laboratory and pilot lab equipment selection for the development of successful products. Previous workplaces include two large global food companies, a Canadian Government Level-3 Agriculture research facility, a cosmetics startup, and Jiangnan University's International Joint Research Laboratory for Food Hydrocolloids in Wuxi, China. Publications include a co-authored Reference Module in Food Science Innovative Food Processing Technologies and two co-authored journal articles in Innovative Food Science and Emerging Technologies and Food Research International.
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