Simone Ver Eecke
Event Manager for the Julia Child Chef Award Dinner Series at Julia Child Foundation For Gastronomy And The Culinary Arts
Based in Brooklyn, United States
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Seniority
Manager
Department
Other
Location
Brooklyn
Industry
Technology; Information and Internet
Company size
5
Contact information
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s•••••••@juliachildfoundation.org
Phone
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Background
About Simone Ver Eecke
A creative explorer of diverse talents, and interests, I have studied and trained in plant medicine, culinary art, music, painting, design, philosophy, mycology, and physics. I have experience in event production, hospitality, culinary technique, alternative medicine, product development, web and graphic design, as well as farming and foraging. Harnessing my superpowers, my current focus is on how to facilitate creative and effective practices in harm reduction, integration, and general wellness to those embarking on a healing journey with psychedelics, and to orchestrate mass harmonic events that bring together people, art, and activism around sustainably sourced food to collectively heal our community in a fun and creative way.
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