Souheil Badran
Banquet Chef at Sheraton Centre Toronto Hotel
Based in Canada
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Seniority
Manager
Department
Operations
Location
Canada
Industry
Hospitality
Company size
212
Contact information
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s•••••••@marriott.com
Phone
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Background
About Souheil Badran
Extensive fine dining and hotel kitchen experience. Currently working as a Sous Chef for Marriott International at Sheraton City Centre. Red Seal Chef with a commitment to health and safety standards. Over 20 years of restaurant experience, including management in both the front and heart of the house.
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