Ted L.
General Manager at Market Broiler & Mb Grille
Based in San Francisco, United States
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Seniority
Manager
Department
Operations
Location
San Francisco
Industry
Restaurants
Company size
49
Contact information
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t•••••••@marketbroiler.com
Phone
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Background
About Ted L.
Accomplished and successful restaurant management professional with over 25 years’ experience in the food service and hospitality industry consistently recognized for effective operations and client relationship management delivering profitable solutions to attract and maintain sales and customers, and propel company growth. A highly dedicated and self-motivated individual and a proven leader with documented success in progressively dynamic and challenging positions, with working knowledge of the principles and techniques of effective supervision and training. Analytical and strategic thinker able to diagnose simple and complex issues while executing practical solutions that foster customer satisfaction and recognized ability to plan, organize and coordinate priorities in an expedient manner. Proactive with excellent interpersonal and communication skills, experienced in working with different personalities including clients, vendors and employees as well as working on own initiative.
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