Ty Aoyagi
Sushi Chef at Kabuki Japanese Restaurant
Based in Fullerton, United States
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Seniority
Staff
Department
Operations
Location
Fullerton
Industry
Restaurants
Company size
296
Contact information
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t•••••••@kabukirestaurant.com
Phone
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Background
About Ty Aoyagi
I've had in total around 3 years of food industry experience. About 2 years in the kitchen and 1 year serving customers. I'm great with people and I consider myself an excellent communicator. Some achievements include student leadership council as well as earning the rank of Eagle Scout.
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