Vedant Kool
Sous Chef at The Indian Hotels Company Limited Ihcl
Based in Bengaluru, India
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Seniority
Manager
Department
Operations
Location
Bengaluru
Industry
Hospitality
Company size
8.9K
Contact information
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v•••••••@ihcltata.com
Phone
5 credits+91 ••• •••• ••••
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Background
About Vedant Kool
To secure a challenging position in the Hospitality Industry to expand my Learning, Knowledge, and Skills. I have a good work ethic and a ability to work in a team or individual environment. I had completed my Industrial training from J.W. Marriott, Mussoorie. Also participated at various outdoor catering to gain hand-on experience (The Leela Palace Chennai, Trident Hotel Chennai, ITC Grand Chola)
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