Vincent Sargese
Executive Chef De Cuisine at Troon Golf Administration, L.L.C
Based in West Des Moines, United States
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Seniority
Director
Department
Operations
Location
West Des Moines
Industry
Restaurants
Company size
371
Contact information
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v•••••••@troonnorthgolf.com
Phone
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Background
About Vincent Sargese
With more than 20 years in the culinary world and experience as an Executive Chef with Heart of America Group, I have developed a solid foundation for success and growth. I'm a multi-cusine experienced Chef. Whether that involves beef, pork, poultry, seafood, or vegetarian, my culinary accomplishments have taught me how to perfectly prepare and plate any dish. In addition to my professional experience, I strive to create a safe, sanitary, and positive environment for my kitchen and my team. Dishwashers, line cooks, and prep cooks are the backbone of a successful kitchen and I make sure everyone knows their value.
Decision-makers
Other people at Troon Golf Administration, L.L.C
- CWManager
Christopher Werther
Manager - Troon Com and the Troon Hub Intranet · Other
- DWManager
Douglas Walkowiak
Manager Esplanade at Azario Lakewood Ranch · Operations
- JPManager
Jason Pantoja
Golf Course Superintendent · Operations
- NSDirector
Nick Swanson
Director of Food and Beverage · Operations
- MRStaff
Mark Reid
Assistant Golf Professional · Operations
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