William Sojo
Executive Chef at Chuck Wagon Restaurant
Based in Miami, United States
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Seniority
C-Team
Department
Operations
Location
Miami
Industry
Photography
Company size
12
Contact information
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w•••••••@chuckwagon-restaurant.com
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Background
About William Sojo
WILLIAM SOJO 16800 SW 137TH AVE, MIAMI FL 33177 TLF:(786) 719.35.67 E-MAIL: sojo_william@hotmail.com My name is William Sojo, I am 53 years old, I am a very responsible, sincere, punctuality person. With my duties I am sociable and deal with the people around me, to create a pleasant environment. PROFESSIONAL EXPERIENCE EXECUTIVE CHEF, CHUCK WAGON RESTAURANT, MIAMI, FLORIDA (JUN. 2016 – SEP.2017) Within my responsibility is the preparation of the menu of the restaurant and keep it updated, preparation and preparation of the different dishes offered by the restaurant, keeping up to date inventories and refrigerators to the day, preparation of all pre-prepared ingredients, control of staff kitchen and hiring of the same, be aware of the cleaning of the kitchen and coordinate the tasks of the kitchen staff, maintain control of food loss and report all activities to the owner of the restaurant. COSTUMER SERVICES IN SOFTWARE & HADWARE, PDVSA - INTEVEP VENEZUELA (JUL.1991 - DEC.2002) Supervise of computer room attention in maintenance and execution of plotters, backups in tapes of different servers in both pc and Unix environments. Technical support for users, first and second level, give software courses as windows PC, windows server, offices, excel, power point and word among others. Education. “High school”, Liceo Rafael Pacheco, Venezuela -(1981) College Universidad Metropolitana, Venezuela – System Ingenier.(1986) “CVCG” Centro Venezolano de Capacitación Gastronómica, Venezuela Profesional in Culinary Art.(2013) skill Ability to analyze and teamwork. Facility for interpersonal treatment. Experience in work under pressure. High level of organization and responsibility. Workstation and Windows NT management. Repair and configuration of hardware and software installation. Preparation and maintenance of PC and Laptops. Point of sales. Inventory control. Customer services.
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