Ayubowan

Ayubowan DMCC is the launch of a bold ambition to showcase authentic Sri Lankan cuisine to the world. The United Arab Emirates was chosen as its base as it is the capital of the New World. This is where creation of the biggest and best of modern human experiences happen. We aim to cater to the demand for authentic Sri Lankan cuisine prepared and served in a modern, chic setting. The Kitchen brigade is headed by a master chef from Sri Lanka who boasts 35 years in the Art of food preparation. He is ably assisted by a handpicked team of experienced chefs from the various disciplines. We aim to create a taste and experience which is unique, authentic and ultimately, unforgettable. The location of our flagship restaurant is testament to this fact. Nestled in Jumeirah Lake Towers, it is easily accessible for a family outing or an introduction to authentic Sri Lankan cuisine to discerning and adventurous guests, we are sure you will want to return for more. The menu offerings will range from the traditional to the modern blended with the Ayubowan touch of succulent taste, nutrition and rustic ambiance topped off with the world renowned Sri Lankan hospitality. We warmly welcome you to join us on our journey