Directory · US
Food and Beverages in United States
A register of firms and the professionals working at them in the Food and Beverages sector based in United States. Browse the public index, then filter or export on Kipplo.
Companies
12K on file
Alpine Start Inc
To call this “instant” is a joke. At Alpine Start we took our time to find the choicest beans and discovered a way to brew them that locked in their natural bold flavor. We deliver you the richest experience no matter where you are because life is full of challenges, now finding a good cup of coffee isn't one of them.
10001+ staff
Keurig Green Mountain, Inc
Keurig Dr Pepper (KDP) is a leading coffee and beverage company in North America, with annual revenue in excess of $11 billion. KDP holds leadership positions in soft drinks, specialty coffee and tea, water, juice and juice drinks and mixers, and markets the #1 single serve coffee brewing system in the U.S. The Company maintains an unrivaled distribution system that enables its portfolio of more than 125 owned, licensed and partner brands to be available nearly everywhere people shop and consume beverages. With a wide range of hot and cold beverages that meet virtually any consumer need, KDP key brands include Keurig®, Dr Pepper®, Green Mountain Coffee Roasters®, Canada Dry®, Snapple®, Bai®, Mott’s® and The Original Donut Shop®. The Company employs more than employees and operates more than 120 offices, manufacturing plants, warehouses and distribution centers across North America.
10001+ staff
Reyes Beverage Group
Reyes Beverage Group is a family-owned, total beverage distributor. We’re proud to be one of the largest alcohol distributors in the United States with deep roots in the beer industry. Over the past 50+ years, we've expanded our portfolio to include beer, spirits, ready-to-drink cocktails, non-alcoholic options, wine and more. We deliver approximately 360 million cases annually to approximately retail accounts across the nation and we’re committed to being the trusted distributor of choice. We bring industry-leading insights and best practices paired with our world-class local customer service — all to benefit our customers. Reyes Beverage Group was the first company in the Reyes Family of Businesses and the foundation for what is today Reyes Holdings, L.L.C, one of the top 10 largest privately held companies in the United States. Reyes Holdings was founded in 1976 with a small Schlitz beer distributorship in Spartanburg, South Carolina by brothers Chris and Jude Reyes. In the past 50+ years, Reyes Holdings has grown exponentially into a global leader in the production and distribution of food and beverage products. We remain a family-owned business to this day. We proudly embrace our values, as they define the virtues we instill in our people and our organization: INTEGRITY * RESPONSIBILITY * ACCOUNTABILITY * TEAMWORK * WELLNESS * HUMILITY * BE THE BEST Our Company's purpose is connecting customers, consumers and brands every day, everywhere we operate. Our Company's ambition is to be the elite beverage distributor in the U.S. If you enjoy the products we distribute, you’ll really enjoy being a part of our team.
10001+ staff
Giordano's
Based in Chicago, Giordano’s has been serving its world famous pizza since 1974, when founders and immigrant brothers Efren and Joseph Boglio introduced their mother’s deep dish pizza recipe to Chicago. Becoming one of the originators of what is now internationally known as Chicago-style stuffed deep dish pizza, Giordano’s has over 60 restaurants and is also available for nationwide shipping.
5001 to 10000 staff
Mission Bbq
MISSION BBQ opened for business on September 11, 2011, the tenth anniversary of the day our world changed forever. With a passion for BBQ and a love of Country, founders Bill Kraus and Steve Newton set out to honor, support and give back to Our American Heroes — those who Protect, Serve and Save. From Texas to Kansas City, the Carolinas to St. Louis, they discovered the secrets of authentic BBQ made from the freshest, most delectable ingredients. Then, brought it home to serve in a patriotic dining room filled with tributes to those who’ve made our nation great. Every day at exactly 12 noon, the entire restaurant stands at attention to sing our National Anthem. Proudly Serving Those Who Serve, we do what we do for the love of our soldiers, firefighters, police officers and first responders. Come help us complete Our Mission.
5001 to 10000 staff
Black Rock Coffee Bar
Create genuine lifelong relationships by intentionally engaging our neighborhood.
1001 to 5000 staff
Bluegrass Hospitality Group
Bluegrass Hospitality Group (BHG) was co-founded by Brian McCarty and Bruce Drake in 1998. The restaurant group includes six unique concepts including Malone’s, Malone’s Prime Events & Receptions, Harry’s, Drake’s, Aqua Sushi and OBC Kitchen. Bluegrass Hospitality Group employs over team members. Though each concept is unique, the motto remains the same, “100% guest satisfaction, 100% of the time.”
1001 to 5000 staff
Darigold
Darigold is known for delivering fresh, high quality, value-added dairy products to consumers and customer-driven solutions to organizations all around the globe. We are the 5th largest dairy cooperative in the US and one of the largest privately held organizations headquartered in Seattle, Washington. Today we proudly represent around 430 family farms across the Northwest and produce over 9 billion pounds of milk every year.
1001 to 5000 staff
Davio's Northern Italian Steakhouse
In 1985, at the young and ambitious age of 24, Steve DiFillippo purchased a locally-owned family restaurant called Davio’s on Newbury Street in Boston’s trendy Back Bay. As Boston’s culinary tastes evolved, he transformed the location into a destination. He retooled the menu, the space, the wine list. The new Davio’s soon garnered rave reviews. The idea behind Davio’s Northern Italian Steakhouse was simple, regional Italian foods with a focus on the grill. Everything made by hand from the best ingredients. Serve everything from aged steaks to simple-yet-unique pasta creations. Mirror this philosophy in the kitchen with our expert and attentive staff in the dining room, seeing to your every need and taking pride in your enjoyment of the meal. Steve has since opened locations in Boston Back Bay, Boston Seaport, Chestnut Hill, Braintree, Lynnfield, Foxborough (Patriot Place), King of Prussia, PA, Atlanta, GA, Logan Airport and Reston Station, VA.
1001 to 5000 staff
Fareway Stores, Inc
Fareway Stores, Inc. is a growing Midwest grocery company currently operating more than 140 store locations in Iowa, Illinois, Minnesota, Nebraska, South Dakota, Missouri and Kansas. Fareway holds family values in the highest regard, demonstrating integrity, fairness, and honesty in relationships with customers, employees, vendors, and suppliers. We are committed to our foundation of personalized service and quality food distribution. It is our mission to provide the highest quality, freshest product available, while treating our customers like family and valuing our dedicated employees beyond measure. Fareway is a family-owned business and a Top 10 employer in Iowa, with over employees in a seven-state region. To learn more about us, visit our website at If you are interested in working for Fareway, feel free to view potential employment opportunities directly on our website.
10001+ staff
Ferraro Foods
Established in 1975 in Green Brook, New Jersey, Ferraro Foods initially operated out of a small garage with just a single truck. Today, Ferraro Foods still operates with an emphasis on family values and principles and has become recognized by local pizzerias/trattorias as the most dependable and service-oriented distributor in the marketplace. Today, we have expanded to now serve customers throughout eastern United States, with a presence in 23 states. Ferraro transports not only products designated for the Italian trade, but over items that cater to casual dining establishments. Ferraro Foods offers 25+ exclusive brands in categories such as cheese, specialty meats, prepared appetizers, Italian products, seafood and non-foods. To learn more about Ferraro Foods, please visit ferrarofoods.com.
1001 to 5000 staff
Flying Bike Cooperative Brewery
Be a part of history and own a brewery! Flying Bike Cooperative Brewery is the first brewery in Washington state established under the Cooperative Principles. It is a place to meet like-minded craft beer lovers who share a similar commitment to sustainability, community, innovation, and education. You can be an integral part of the operation of the co-op, as members sit on the managing Board of Directors, and comprise important committees and teams. Best of all, members can directly participate in the beers that carry the Flying Bike name by voting on styles, submitting recipes (hello, homebrewers!), and judging our continuing series of homebrew competitions. All this, plus special member happy hours, patronage dividends, invitations to private events, and some cool merchandise! Head over to and become a member today!
1001 to 5000 staff
Food Services Of America
Food Services of America (FSA) is one of the nation's largest broadline foodservice distributors, serving customers throughout the mid-west, west and Alaska from our regional distribution centers. FSA, along with our sister companies in the SGA Family of Companies, successfully serve the needs of our customers whether they be a chain or independent; public or private; national, regional or local. At FSA we never forget that the customer is the boss, and we constantly work to provide the highest level of service in our industry. We see ourselves as a partner in your success which is why we have invested millions of dollars in technology that can help you grow and profitably manage your day-to-day operations. Contact us today to learn more.
1001 to 5000 staff
Haddon House Food Products, Inc
Haddon House Food Products was the largest privately owned distributor, importer and exporter of specialty, natural, organic, ethnic and kosher foods. The company was acquired by UNFI in 2015 and is no longer operating as a distributor. For more than 50 years, Haddon House provided the finest quality dry grocery, frozen and refrigerated products as well as outstanding service to thousands of retailers in the United States and abroad. The company serviced domestic and export customers from two major, state-of-the art distribution centers located in Howell, New Jersey and Richburg, South Carolina. Our distribution centers encompass more than square feet of dry grocery, refrigerated and frozen warehouse space which was home to the more than SKU’s (stock-keeping units/items) maintained in inventory on a daily basis.
1001 to 5000 staff
Heidelberg Distributing
Heidelberg Distributing Company began in 1938, with founder Albert W. Vontz operating the business with “one man and one truck.” Now, Heidelberg services more than retail and industry establishments across all counties in Ohio and Kentucky with our office locations in Cincinnati, Cleveland, Columbus, Dayton, Evendale, Lorain, Toledo, and Youngstown, Ohio, as well as Hebron, Kentucky. Family owned and operated for 84 years; Heidelberg was acquired by Redwood Holdings, another family-owned operation, in 2022. Heidelberg proudly distributes the finest wine, premium beer, quality spirits, and more, to your favorite stores and restaurants. Heidelberg is committed to investing in our 1,700+ Associate base, beverage industry and our communities. With our longstanding history in this industry, Heidelberg continues to thrive, adapt, and lead the way to be our customer’s number one choice. For more information about joining the Heidelberg team, see the Careers tab on our website.
1001 to 5000 staff
Herr Foods Inc
A recognized leader in the snack food industry, Herr Foods Inc. is headquartered in Nottingham, PA. The family-owned-and-operated company began 80 years ago in Lancaster, Pa, and now employs over 1,600 people who make 340+ delicious snack products that are available in all 50 states and worldwide. For more information on Herr Foods Inc. please visit us at Or become a fan of us on Facebook at
1001 to 5000 staff
Hobart Food Equipment
At Hobart, people and food are our passion. We believe great food brings people together, and the relationships we share feed our inspiration to be the best we can be for one another. As a food equipment manufacturer and service provider, we’ve been dedicated for more than a century (since 1897 to be exact) to supporting those who are not only passionate about creating great food, but are inspired by the people they serve and come to know on a daily basis. Likewise, it is our mission to provide premium food equipment that foodservice and food retail professionals can trust to work hard and deliver quality, consistent results day in and day out, empowering them to focus on what they love most—creating great food for great people. Backed by our nationwide network of 1,500 factory-trained service technicians, we’re always nearby to install, maintain and service equipment, no matter the make or model. Hobart is part of ITW Food Equipment Group (a division of Illinois Tool Works) and is proud to be an ENERGY STAR® Partner of the Year since 2008. Explore Hobart by visiting connecting with us on Facebook at or by contacting your local Hobart representative at About ITW Food Equipment Group ITW Food Equipment Group, a division of Illinois Tool Works, is the brand behind the brands found in commercial kitchens, bakeries, delis and groceries worldwide. An ENERGY STAR® Partner of the Year since 2008, ITW Food Equipment Group embodies a family of premium brands including Hobart, Traulsen, Baxter, Vulcan, Wolf, Berkel, Stero, Somat and Gaylord among others—covering all your food equipment needs, from food preparation and refrigeration to cooking and baking to dishwashing and waste disposal to weighing and packaging. Explore ITW Food Equipment Group by visiting
1001 to 5000 staff
J&j Snack Foods Corp
J&J Snack Foods Corp.(NASDAQ: JJSF) is a leader and innovator in the snack food industry, providing nutritional and affordable branded niche snack foods and beverages to foodservice and retail supermarket outlets. Our portfolio of products include soft pretzels, frozen beverages, frozen juice treats and desserts, stuffed sandwiches, burritos, churros, fruit pies, funnel cakes, cookies and bakery goods under 25 assorted brand names. Manufactured and distributed nationwide, our principal products include SUPERPRETZEL, PRETZEL FILLERS and other soft pretzels, ICEE, SLUSH PUPPIE and ARCTIC BLAST frozen beverages, LUIGI’S Real Italian Ice, MINUTE MAID* frozen juice bars and ices, WHOLE FRUIT fruit bars, sorbet and organic juice tubes, MARY B’S biscuits and dumplings, DADDY RAY’S fig and fruit bars, TIO PEPE’S and CALIFORNIA CHURROS churros, THE FUNNEL CAKE FACTORY funnel cakes, and several cookie brands within COUNTRY HOME BAKERS. For more information, please visit us at MAID is a registered trademark of The Coca-Cola Company.
1001 to 5000 staff
Kind Hospitality
Dominating much of the Arizona dining scene, Kind Hospitality’s portfolio boasts a breadth of well-known brands including Barrio Brewing Co, O.H.S.O. Brewery, Macayo’s Mexican Food, Panera Bread, Native Grill & Wings, Fazoli’s and more.
1001 to 5000 staff
The Bama Companies, Inc
Bama is an innovator of wholesome bakery products and cater to the needs of the largest and most well known restaurant chains on the planet. Our company's core product lines are hand-held pies, biscuits, buns, pie shells, and pizza crust. Bama's focus is on business-to-business relationships in the Quick Service Restaurants, Fast Casual, Casual Dining, and Broadline Channels of the Foodservice Industry. Today, Bama supplies innovative culinary and product development services and custom-made oven-ready products to customers in more than 20 countries utilizing production facilities in the U.S. and abroad.
1001 to 5000 staff
True Refrigeration
We’ve got you covered on cool. For 80 years, True's award-winning commercial refrigeration products have been the most trusted among food service and hospitality professionals around the globe. We’re dedicated to exceeding industry standards by utilizing innovative and sustainable design and manufacturing. We continuously seek out eco-friendly solutions to reduce our carbon footprint while providing the highest quality refrigeration on the market. Each True is designed, manufactured, and engineered with pride in North America.
1001 to 5000 staff
Upper Crust Food Service
At Upper Crust, we believe in the power of showing up — for our clients, our teammates, and the people we serve. We’re a hospitality-driven food service management company built on genuine care and hard work. Our people make the difference. From chefs who greet students by name to managers who step in when challenges arise, every member of our team plays a part in creating community through food. We don’t just feed people — we connect them. We’re guided by five core values: hospitality, ethics, adaptability, responsibility, and transparency. These aren’t just words on a wall—they’re how we make decisions, solve problems, and show up for each other every day. When others make excuses, we find solutions. When others settle, we raise the bar. Our employees take pride in being part of something meaningful: a company that leads with heart, transforms lives through hospitality, and makes food service feel human again.
1001 to 5000 staff
Bareburger
Bareburger is the leader in America's "better burger" trend, emphasizing high-quality, ethically sourced, all-natural & sustainable ingredients in a casual environment. Since our founding in 2009, we've taken pride in serving clean comfort food to our communities, and offer choices that feel good for everyone. We partner with local artisans and organic farmers to bring you the highest quality, most flavorful meat and produce available. From burgers and salads to shakes, beer & wine—our mindful menu is full of delicious variety you'll love!
501 to 1000 staff
Bc30 Probiotic
BC30 (Bacillus coagulans GBI-30, 6086) is a patented, FDA GRAS probiotic ingredient found in more than 900 leading food and beverage products around the world. It is a shelf-stable, science-backed probiotic strain that has been shown to provide digestive health, immune health and protein utilization benefits. Unlike most other probiotic strains, BC30 is a spore-former, which makes it highly stable and allows it to remain viable throughout most manufacturing processes and the low pH of stomach acid. Well-researched and easy to formulate into functional food, beverages and companion animal products, BC30 is backed by over 25 published papers. Part of Kerry’s nutrition and wellness portfolio, BC30 is vegan, gluten-free, allergen-free, and available in Non-GMO Project Verified and organic compliant.
5001 to 10000 staff
