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VerifiedFood Production· Founded 1990

Cadoro Bakery

In 1990, Ca’d’Oro Bakery was founded in Santa Monica, California and originally served as a commissary for the La Scala restaurant group. In 2007, Cadoro expanded by opening a second facility in Inglewood, California. Today, Cadoro Bakery serves the finest bread and other baked goods to over 200 restaurants, hotels, and catering companies in the Southern California market. Our bread is baked fresh daily and contains no preservatives.

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HeadquartersInglewood, United StatesEmployees7(11 to 50)Annual revenue$1M to <$10MFounded year1990Websitecadorobakery.comLinkedIn profileLinkedIn

Verified contacts

5

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LinkedIn employees

7

11 to 50 range

Open roles

no listings

Distinct roles

4

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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Top roles at Cadoro Bakery

4 distinct titles indexed · top 4 shown.

  • 2human resources director
  • 1chief executive officer
  • 1diretor
  • 1lavaplatos

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