Directory · US
Food Production in United States
A register of firms and the professionals working at them in the Food Production sector based in United States. Browse the public index, then filter or export on Kipplo.
Companies
5.4K on file
Mission Foods
Since 1977, Mission Foods has been creating fresh, authentic Mexican food products you can find in your local grocery store. Mission®, a subsidiary of Gruma Corporation, is the #1 tortilla company in the U.S. and manufactures a variety of authentic Mexican products. As we’ve grown, we’ve made sure to always put an emphasis on authentic flavors, while providing healthy options that families and friends can enjoy together.
10001+ staff
Osi Group
OSI is the premier global supplier of custom value-added food products to the world’s leading foodservice and retail food brands. As one of the largest privately held companies in the United States, we offer unparalleled resources and reach. The extensive capabilities of OSI, including custom food product development and global food supply chain management from sourcing through processing and distribution, allow us to deliver custom food products that fit your operation and maximize your opportunity. With more than 65 facilities and employees in 17 countries focused on making high quality custom food products, OSI can support your operation’s global presence or future growth with responsiveness and consistency. We can help ensure that your customers have a quality experience nearly anywhere in the world.
10001+ staff
Sanderson Farms
Wayne-Sanderson Farms is an industry leader and the nation’s third-largest poultry producer, serving customers, consumers and communities with integrity, leadership and responsible farm, workplace and business practices. With a diverse portfolio of products, a strong operating culture and an industry-leading workforce of more than people, Wayne-Sanderson Farms owns and operates 23 fresh and further-processing facilities across Alabama, Arkansas, Georgia, Louisiana, Mississippi, North Carolina and Texas. Wayne-Sanderson Farms produces affordable, high-quality poultry products for retail, foodservice, restaurant, industrial and institutional segments under the brand names of WAYNE FARMS® fresh and prepared chicken; SANDERSON FARMS® fresh chicken; COVINGTON FARMS® fresh and frozen chicken; PLATINUM HARVEST® premium fresh chicken; CHEF’S CRAFT® gourmet chicken; and NAKED TRUTH® premium chicken. For more information. visit our website at
10001+ staff
Advancepierre Foods
AdvancePierre Foods is a leading supplier of value-added protein and handheld convenience products to the foodservice, school, retail, club, vending and convenience store channels. The company makes and distributes a full line of packaged sandwiches, fully cooked chicken and beef products, Philly-style steak, breaded beef, pork and poultry, and bakery products. Our products are produced from high quality ingredients and provide unparalleled taste, convenience and value to both operators and their patrons. Headquartered in Cincinnati, AdvancePierre employs more than people and provides consistent product quality across our 11 different facilities including our manufacturing facilities in Oklahoma, Ohio and Iowa and our sandwich assembly facilities in North Carolina, Ohio and South Carolina. The company also operates bakeries in North Carolina and Oklahoma. Visit us at
1001 to 5000 staff
Ag Processing Inc
Ag Processing Inc a cooperative (AGP®) is a farmer-owned cooperative engaged in the procurement, processing, marketing, and transportation of grains and grain products. Since its formation in 1983, AGP has been committed to the success of its owners. Today, that is over 150 member cooperatives representing over farmers throughout the United States. AGP operates ten soybean processing plants including six plants in Iowa, located at Eagle Grove, Emmetsburg, Manning, Mason City, Sergeant Bluff, and Sheldon. Other AGP processing plants are located at Dawson, Minnesota, St. Joseph, Missouri, Hastings, Nebraska, and Aberdeen, South Dakota. AGP also operates four soybean oil refineries, three biodiesel production facilities, and one deep water export facility in Washington state. AGP’s Mission is to serve local cooperatives and agricultural producer-owners by performing the primary business functions of acquisition, processing, and marketing of agricultural products. For more information, please visit our website.
1001 to 5000 staff
Ajinomoto Windsor, Inc
We have moved to a new page - Ajinomoto Foods North America, Inc.
1001 to 5000 staff
Aunt Millie's Bakeries
Aunt Millie’s Bakeries is a family-owned company headquartered in Fort Wayne, Indiana since 1901. The company produces Aunt Millie’s bread and bakery products and other brands, which are distributed throughout the Midwest. The company has national and international distribution through our foodservice division, Aunt Millie’s Bakehouse. Aunt Millie’s operates five bakeries in Indiana, Michigan and Ohio, and more than 50 branch depots and 30 outlet stores in those states, plus Kentucky, Illinois, and Wisconsin. AUNT MILLIE'S BAKEHOUSE is our foodservice frozen division. We flash-freeze bread, buns and rolls, and deliver them across the country and the world.
1001 to 5000 staff
Bay State Milling Company
Since, 1899, Bay State Milling has proudly provided exceptional quality flour and plant-based ingredients to the grain-based foods industry. Our markets include retail and wholesale bakeries, foodservice operators, distributors and food manufacturers. As the largest family-owned milling company in the United States, Bay State has developed a nationwide distribution network that allows the delivery of flour, seeds, spices and custom blends to most metropolitan markets. Our company has a strong health and wellness focus, and a commitment to be a leader in grain-based foods through investments in employees, specialty flour milling and custom blending capabilities. We have leveraged flexible manufacturing capabilities, a state-of-the-art innovation and applications center, a Nutrition Science Advisory Council and a passion for customer collaboration to create an extensive array of products. Mission Statement: Bay State Milling will provide a diverse and growing array of customers with innovative, distinctive and high quality, grain-based ingredient solutions that enhance the prosperity of each.
201 to 500 staff
Central Valley Meat Co., Inc
Central Valley Meat Co Inc is a full line beef harvesting operation, processing over 1500 beef cattle a day. Variety of graded and non-graded boxed beef cuts, trimmings, and offal products available to processors, food service, and retail customers.
501 to 1000 staff
Chelten House Products
Chelten House Products is a fourth-generation, family-owned, food industry manufacturer, with facilities in Logan Township, New Jersey. Chelten House is an industry leader known to be the total solution partner for food companies requiring private label, value-added quality sauces and dressings. Chelten House is widely recognized for its organic and culinary expertise and our commitment to creating and manufacturing the finest tasting pasta sauces, salad dressings, salsas, ketchups, and cooking sauces. We continually use the highest standards of quality and safety with the sole purpose of serving our customers with products that provide value and differentiate themselves in the market. The Chelten House Team radiates our commitment to our customers, demonstrated in our dedication to high-quality service and to high-level team work. Every team member contributes to our success with their “can-do" attitude, positive demeanor and their untiring work ethic to get the job done and get the job done right. We have a passion to be the best and actively demonstrating a genuine consideration for the work that we do, the customers that we serve and the co-workers that we work with every day. Our ultimate goal is to be the best business partner for everyone with whom we come in contact.
501 to 1000 staff
Clasen Quality Chocolate
Clasen Quality Chocolate (CQC) is a world-class manufacturer of chocolate, confectionery coatings and fillings. All of our products include varieties of milk, dark, white, yogurt, peanut butter, colored and flavored formulations. We also offer organic, dairy free, fair trade, nutritionally enhanced, natural, non-GMO, no sugar added and trans-free coatings - just to name a few. Our product shapes include wafers, chips, chunks and blocks and can be used for cookies, snack and health bars, trail mixes, truffles and more! We offer the food industry unparalleled capabilities for innovation and customization to meet our customers’ precise new product development requirements.
201 to 500 staff
Daily's Premium Meats
It's been said that to make something this good, you need some kind of secret recipe. But there's no magic in this meat. Just hours of hardwood smoke, a craftsman's touch, and more than 125 years of practice. It's the kind of commitment you don't see every day. But that's what it takes to get the premium flavors people crave. It's how we make the bacon that bacon lovers dream about. And it's the only way we know how to do it.
501 to 1000 staff
Distant Lands Coffee
Founded in 1982, Distant Lands Coffee provides the world’s great coffees at competitive prices. As the only vertically integrated specialty coffee company, we offer both sourcing and pricing power that other roasters cannot provide. Distant Lands’ operates coffee farms, processing mills, quality control services, green coffee trading, roasting plants and distribution networks. Our business has been built by focusing on the quality of our products, our attention to detail and by always striving for excellence.
501 to 1000 staff
Earthbound Farm
Farmer and family-owned since 1984, Earthbound has built a legacy as innovators in organic farming. We were among the first to adopt automated harvesters, to harness renewable energy, and to utilize drones that release plant-friendly insects to help grow our greens, naturally. Today, our aim is to make organic produce more accessible to everyone, while magnifying its global benefits. This means promoting biodiversity, protecting habitats, and restoring healthy soil for future generations. We’re committed to doing right by people and the Earth.
1001 to 5000 staff
Eat Just, Inc
Eat Just is a food technology company with a mission to build a healthier, safer and more sustainable food system in our lifetimes. The company’s expertise, from functionalizing plant proteins to culturing animal cells, is powered by a world-class team of scientists and chefs spanning more than a dozen research disciplines. Eat Just created America’s fastest-growing egg brand, which is made entirely of plants, and the world’s first-to-market meat made from animal cells instead of slaughtered livestock.
51 to 200 staff
Freshway Foods
Freshway Foods is a fresh fruit and vegetable processor, repacker, distributor, and logistics provider focusing on customized product and service solutions to a customer base that spans the eastern half of the United States. We are one of the largest regional processors of fresh fruit and vegetables, offering a wide range of value-added products and services to meet the growing needs of our customers, including: • Fresh cut fruit and vegetables • Custom salad blends • Deli salad kits • Grab n Go salads • Salad bar components • Repacking services • Cross-dock solutions • Logistics services In addition to processing fresh fruit and vegetables, the company also provides forward distribution, transportation and logistics services to our customers and to the perishable food industry. We are committed to the highest standards of ethics, quality and food safety.
201 to 500 staff
Godshall's Quality Meats, Inc
Since 1945, Godshall’s has been dedicated to producing premium smoked meats for family tables. We've come a long way. from a local family butcher shop to the world’s largest producer of whole-muscle turkey bacon and beef bacon! We pride ourselves on delivering consistent quality, freshness, and great taste in the products we craft. We made history in 2017 and became an Employee-Owned Company, so all team members share in our mutual success. If you’re ready for premium, real wood-smoked turkey, beef, chicken, and pork delicacies, Godshall’s is the brand for you.
501 to 1000 staff
Gold Medal Bakery
Gold Medal Bakery is a fourth generation, family-owned company specializing in fresh, quality bread products. We strive to continuously improve and develop new products to meet the needs of our customers. We produce and distribute our products across the Northeast and pride ourselves on our "One Stop" programming that allows us to meet the unique requirements of all our valued customers. Today, Gold Medal still operates on the commitment to excellence it was founded on.
201 to 500 staff
Golden State Foods
At Golden State Foods, we’re proud to be one of the largest diversified suppliers in the foodservice industry. Headquartered in Irvine, California, our company is rooted in strong values and a commitment to delivering superior quality, innovation, and exceptional customer service. Founded in 1947, we currently serve more than 200 leading brands and over restaurants and stores around the world, exporting products to more than 50 countries. Our core businesses include the processing and distribution of liquid products, protein, produce, dairy, and more—all supported by a dedicated team of about associates. We’re also proud to give back through our national non-profit, the GSF Foundation, which focuses on children and families in need. Ready to grow with us? As part of our GSF family of companies, you’ll find a wide range of career opportunities filled with continuous growth, innovation, and a thriving people-first culture. Whether you're crafting excellence in food processing or playing a key role in distribution, there's a seat at our table for you!
5001 to 10000 staff
Hanover Foods Corporation
Hanover Foods Corporation is the largest independently-owned food processor in the eastern United States. Producing millions of cases of frozen, canned, refrigerated, fresh, glass-packed, and snack food items. Since 1924, Hanover Foods Corporation has been an active leader in the growing, processing, packaging, marketing and distribution of an amazing variety of food products. Hanover Foods meets consumer demands in the retail, food service, fresh home meal replacement, private label, military, club store and industrial venues. For more information, please contact us at: PO Box 334 Hanover, PA 17331
1001 to 5000 staff
House Of Raeford Farms
House of Raeford Farms is one of the nation's top poultry producers, providing chicken products to the foodservice, retail, and export markets. We are a family enterprise—four generations found not only in the board room, but in every stage of our fully-integrated business—from the hatcheries to the plants. Our company is based in Rose Hill, North Carolina, with additional locations in North Carolina, South Carolina, Georgia, and Louisiana. In every aspect of our business—from how we treat our chickens to how we protect the environment—we strive to do the right thing in all things that we do.
5001 to 10000 staff
Jennie-O Turkey Store
Jennie-O Turkey Store Inc, based in Willmar, Minnesota, is a wholly owned subsidiary of Hormel Foods Corporation (NYSE:HRL). We are an industry-leading processor and marketer of traditional and value-added turkey products for Retail, Foodservice and Deli markets. We offer an array of high-quality fresh, frozen, refrigerated and deli turkey products. Jennie-O Turkey Store produces more than 1,500 items, distributing our products throughout the United States and 49 countries. Jennie-O Turkey Store currently employs nearly people throughout the United States and operates 7 processing plants, 194 growing and breeder farms, 8 feed mills and 3 hatcheries.
5001 to 10000 staff
Johnsonville
At Johnsonville, our Members are responsible for everything! If you're passionate about making a difference, we want you to help make our products, our processes, our communities and each other better. Wisconsin-based Johnsonville Sausage is the No. 1 national sausage brand, featuring bratwurst, Italian, snack and breakfast sausages in fresh and fully cooked varieties. Founded in 1945 by the late Ralph F. and Alice Stayer, the company employs 3,500 members and remains privately owned today. To learn more about joining our family-owned company, visit:
1001 to 5000 staff
Justfoodfordogs
Our love for dogs is truly the guide upon which we base our product and business.” - Shawn Buckley It all starts with nutrition. The single most important element to a dog's life,(after he has found the love of his family) is his daily diet. The food you put in your dog's body, more than anything else, will determine his future health, happiness, energy level and perhaps even his vet bills. 100% of the ingredients we use to make JustFoodForDogs are certified for human consumption by the USDA. All of our dog recipes are cooked at minimum levels in our own kitchens in Newport Beach and West Hollywood, California. They are not a 'factory' or a 'plant' certified to make dog food but kitchens that have never seen the presence of even one 'feed quality' ingredient - ever. This method is much more hands on, it takes longer and costs more but it retains the nutritional value of the ingredients and in our view, makes JustFoodForDogs the best food in the world for your dog.
201 to 500 staff
