Cultiva Kenya
Cultiva strives to build a community of innovative, creative like minded individuals. All driven towards one cause; being the best version of ourselves everyday. We believe in shared energy of positivity and cultivating an environment where we can all grow, succeed and thrive. We like to say Cultiva is more than a restaurant, it's a family. The pillars of the establishment are based on the same principles. Respect, honesty and compassion. Guests are invited to a culinary experience through an ever-changing menu that is dependent on the produce available on the farm. It’s a farm to table restaurant that grows vegetables, micro herbs and edible flowers, and the serves them along side some of Kenya’s finest organic produce and creations from their kitchen.
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Verified contacts
6
available on Kipplo
LinkedIn employees
20
51 to 200 range
Open roles
—
no listings
Distinct roles
5
indexed titles
Tech stack
0
tools in use
Monthly traffic
—
organic / mo
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Decision-makers and verified team members
6 contacts with verified email or phone · masked until revealed.
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Top roles at Cultiva Kenya
5 distinct titles indexed · top 5 shown.
- 1chef de partie
- 1founder
- 1human resources manager
- 1pastry ched departie
- 1sous chef
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