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VerifiedRestaurants· Founded 2017

Cultiva Kenya

Cultiva strives to build a community of innovative, creative like minded individuals. All driven towards one cause; being the best version of ourselves everyday. We believe in shared energy of positivity and cultivating an environment where we can all grow, succeed and thrive. We like to say Cultiva is more than a restaurant, it's a family. The pillars of the establishment are based on the same principles. Respect, honesty and compassion. Guests are invited to a culinary experience through an ever-changing menu that is dependent on the produce available on the farm. It’s a farm to table restaurant that grows vegetables, micro herbs and edible flowers, and the serves them along side some of Kenya’s finest organic produce and creations from their kitchen.

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HeadquartersNairobi, KenyaEmployees20(51 to 200)Founded year2017LinkedIn profileLinkedIn

Verified contacts

6

available on Kipplo

LinkedIn employees

20

51 to 200 range

Open roles

—

no listings

Distinct roles

5

indexed titles

Tech stack

0

tools in use

Monthly traffic

—

organic / mo

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Top roles at Cultiva Kenya

5 distinct titles indexed · top 5 shown.

  • 1chef de partie
  • 1founder
  • 1human resources manager
  • 1pastry ched departie
  • 1sous chef

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