Fleur Foods
Fleur Foods was purchased by Karllie and Hayden Dickson in 2016 however was founded in 1982. The business’s longevity has given it opportunity to tweak and develop some of the best handcrafted, chef inspired finger food, patties, samosa’s and pastry in NZ. Using high quality ingredients, emerging food trends and an innovative R&D team, some very tasty treats have been developed. Fleur Foods produces some of the best sides for customers such as HELL PIZZA. Have you tried their Jalapeño Poppers?
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Verified contacts
6
available on Kipplo
LinkedIn employees
9
11 to 50 range
Open roles
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no listings
Distinct roles
6
indexed titles
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Decision-makers and verified team members
6 contacts with verified email or phone · masked until revealed.
- KD
Karllie Dickson
Director · General Business & Management
EmailPhone - ET
Elisa Turchetti
Qa and Npd Manager · Other
EmailPhone - JD
Jordan Dennett
Supply Chain Manager · Supply Chain & Logistics
EmailPhone - TR
Ted Rhind
Production Manager · Manufacturing & Production
EmailPhone
Showing 4 of 6 verified contacts
Top roles at Fleur Foods
6 distinct titles indexed · top 6 shown.
- 1director
- 1food production worker
- 1production manager
- 1qa and npd manager
- 1supply chain manager
- 1team lead
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