Isolab Tsilfidis Ch & Co
The laboratory was founded in 1997, in Thessaloniki. The main field of activity is the provision of research-analytical and consulting services in matters related to Quality Control and Quality Assurance of food products (food, water, beverages) and personal hygiene and care products (cosmetics, detergents, shampoos, etc.) as well as also in matters of environmental management and environmental projects. The company's activities also include the training of the staff of food businesses in matters of hygiene and food safety, the internal inspection (AUDIT) of the correct application of the HACCP system and the transfer of the know-how and training in matters of organisation and operation of the in-factory laboratory control of products within the framework of the HACCP system. ISOLAB's laboratory is specialized in carrying out microbiological tests mainly of food, beverages, water, wastewater.
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Top roles at Isolab Tsilfidis Ch & Co
3 distinct titles indexed · top 3 shown.
- 1chemical analyst
- 1food microbiologist
- 1technical manager
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