Maison Valot
Biscuiterie biologique et artisanale avec gamme sans gluten. Après 20 ans d’expérience comme chef pâtissier, je me suis consacré à la biscuiterie biologique pour être en accord avec mes valeurs. J'ai créé en 2017 une liqueur de mojito 100% naturelle "LE MOJICELLO".
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organic / mo
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Top roles at Maison Valot
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- 1vendeur salon
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