Melicreta

Melicreta-Leontarakis company was formed in 2008. Its facilities are located in Lygaria, 21 km northwest of the city of Heraklion, Crete, in a newly constructed, privately owned building of 450 m2 and surrounding area of The standardization unit is technologically fully equipped with state-of-the-art machinery of high standards. The production and packaging lines are complete and automated, thus ensuring the highest quality and the maximum performance of the final product. It conforms to and meets all the standards of the Quality Assurance System (HACCP/ISO 9001:2008, ISO Specialized in Cretan Honey. Higher quality and taste are two features that best describe our honey, the “Authentic” honey. Behind this quality lies an entire mechanism, a series of procedures and a philosophy of sheer quality. The methodology we follow during production is characterized by minimum intervention. During standardization, the least possible processing takes place, resulting in a product of high quality with all the nutrients, aromas and flavors kept intact. Throughout the productive process, from production, standardization and disposal of honey, we abide by the strictest guidelines of international food safety and hygiene quality standards.