Michael Paetzold Wine Services

Michael Paetzold Wine Services (Pty) Ltd is a leading wine services provider in South Africa by introducing new services such as Grape juice concentration, Thermoflash®, Alcohol adjustment, Lees filtration, Sparkling wine disgorging (MCC) and replying to the industry demand with VA removal, Cold stabilisation and Crossflow filtration, employing 25 people and a large fleet of vehicle on the road. It is the subsidiary of the French company Michael Paetzold Sarl. We design, build and provide oenotechnical solutions. MICHAEL PAETZOLD Made up of 150 people, our company specialises in physical processes (filtration, clarification, oxygen management, bottling, etc.) that respect wine. We work for customers: estates, chateaux, cooperatives and négociants in Europe, the Americas and Africa. Our catalogue now contains 27 oenotechnical services, configured to each challenge and each winemaking requirement, plus 21 winemaking and environmental devices custom designed and built in our workshop. With this incomparable set of solutions, we can be useful throughout the wine cycle, from the vineyard to bottle ageing. Each year, we carry out nearly oenotechnical jobs in France and worldwide. “The number one oenotechnical expert serving all wine stakeholders.”