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VerifiedFood and Beverages· Founded 2008

Modern Restaurant Group

Producing and running great restaurants in South Florida. With El Camino, Park Tavern, and Cut 43 - all high end concepts with the best food and beverage in the area - Modern Restaurant Group has established itself as the cutting edge of innovation for successful restaurants in the South Florida area.

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HeadquartersDelray Beach, United StatesEmployees34(201 to 500)Annual revenue<$1MFounded year2008Websitemodernrestaurantgroup.comLinkedIn profileLinkedIn

Verified contacts

23

available on Kipplo

LinkedIn employees

34

201 to 500 range

Open roles

—

no listings

Distinct roles

13

indexed titles

Tech stack

1

tools in use

Monthly traffic

—

organic / mo

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Showing 9 of 23 verified contacts

Top roles at Modern Restaurant Group

13 distinct titles indexed · top 10 shown.

  • 3restaurant manager
  • 2executive chef
  • 2sous chef
  • 1business development manager
  • 1corporate chef
  • 1executive sous chef
  • 1front of house manager
  • 1general manager
  • 1general manager el camino
  • 1manager
  • +3more titles

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