Moishes

About Moishes For 85 years, Moishes has been synonymous with Montreal: the finest ingredients available in North America, combined with European-inspired recipes and an extraordinary team. No other restaurant in its category has lasted as long. In its new location in Montreal’s Quartier International, Moishes remains more determined than ever to reaffirm the authenticity, consistency and culinary excellence for which it is known, for generations to come. Moishes is Montreal, and Montreal is Moishes. As soon as they arrive, guests can contemplate and view a mural by Jason Wasserman that tells the story of Moishes through the ages to the present day. In the bar area, the centrepiece reuses the onyx of the original bar. Photographs by David Leonard Sidaway grace the first dining room, alongside the historic map of Montreal from the National Archives, also salvaged from the former space. Original temporary collections from the Canada Council Art Bank are presented in the second dining room. The private dining room features a specially created work by internationally renowned Montreal artist André Monet.