Old Chatham Creamery

Born in 1993 in the rolling hills of south-central New York, Old Chatham Creamery first began serving the local area with just two products, Hudson Valley Camembert and Plain Sheep Yogurt. Now, with over 50 products, a national name, and over 22 awards, we are still delivering yogurts and cheeses of exceptional taste and quality. We are committed to providing not only a flavorful experience, but a healthy one, too; our products are certified non-GMO and all natural, and made with the absolute minimum amount processing. Our yogurts and cheeses are labors of love, with taste and health benefits the overriding objective in every stage of our processes. We spare no effort in our attention to detail, so you can spend every moment in savory bliss.