Directory · US
Dairy in United States
A register of firms and the professionals working at them in the Dairy sector based in United States. Browse the public index, then filter or export on Kipplo.
Companies
379 on file
Associated Milk Producers Inc
At AMPI, we make the dairy products that make some of the nation’s top brands. We know what we’re made of is just as important as what we make. Our core values - commitment to quality, responsibility to others and determination to succeed - guide us in all we do. More than 1,050 employees help move the milk produced on Upper Midwest member dairy farms to customers across the U.S. and around the world. We do this with a manufacturing network that processes milk into dairy products for retail, foodservice and food ingredient customers. AMPI employees touch all facets of the food chain, from the farm to the market. We're farmer-owned and Co-op Crafted, and our dairy cooperative reflects the values and commitment for which the Midwest is famous. AMPI offers rewarding jobs in a variety of fields, including manufacturing, accounting, communications, marketing, information services, supply chain and more. Job positions will be posted as they become available. We'd love to have you join our team!
1001 to 5000 staff
Boumatic
We provide innovative solutions that help dairy farmers be more profitable, while safeguarding animal welfare. Founded on a strong heritage of innovation and technical leadership, we deliver the future of productivity to dairy farms across the globe. Based on generations of experience, global R&D expertise and an intimate knowledge of the needs of local dairy businesses, our solutions answer tomorrow’s challenges.
201 to 500 staff
Micro Technologies, An Amerisourcebergen Company
Founded in 1971, Micro Technologies is a leading provider of advanced, comprehensive and integrated animal management systems and solutions for beef and dairy producers. As part of the AmerisourceBergen animal health division, Micro Technologies understands the animal health, nutrition, safety and ROI challenges food producers face to provide for a growing global population. We provide innovative solutions to conquer these challenges.
51 to 200 staff
Pacific Cheese Co
In 1970 Ray and June Gaddis established Pacific Cheese Company, the West Coast's original broad line cheese supplier. As industry pioneers, they were instrumental in the expansion of the California cheese industry and laid the groundwork for the company's growth into a leading manufacturer and wholesale supplier of premium quality cheese. Today a second generation of the family, led by Steve Gaddis, continues the company's success and industry leadership. Pacific Cheese offers the finest quality cheese to retailers, restaurants, foodservice operators and food manufacturers. Our wide selection ranges from everyday favorites like Cheddar and Monterey Jack, to award-winning specialty and artisan cheeses from around the world. Extensive manufacturing capabilities enable us to specialize in producing shredded cheese, custom cheese blends, sliced and cubed cheese, as well as snack and portion packs. Coupled with the latest in packaging innovations, Pacific Cheese delivers cheese ready for convenient use in both foodservice and retail environments. We are experts at handling private labels, and we also offer our own beloved brands - Cheswick, North Beach, Pacific Blue and California Select Farms, among others.
501 to 1000 staff
Agri-Mark, Inc
Agri-Mark farmers take pride in their Cabot, McCadam, and Agri-Mark products and have the toughest milk quality standards in the market. If you enjoy healthy, delicious, award-winning dairy products, you can count on the fact that the pride of both our farmers and our employees are vital ingredients in everything we make. When you buy Cabot, McCadam, and Agri-Mark dairy products, you are directly supporting more than one third of the dairy farm families in New England! History Agri-Mark's rich tradition as a cooperative dates back to 1916 with the formation of its predecessor, the New England Milk Producers Association. The cooperative flourished during the twentieth century and in 1980 became Agri-Mark. A dozen years later Agri-Mark merged with Cabot Creamery Cooperative, thereby ensuring that Northeast dairy farmers would continue their ownership of a valuable, time-honored consumer brand - Cabot. Naturally aged Vermont cheddar cheese and fresh creamery butter top the list of Cabot's best known products. In 2003, Agri-Mark merged with the Chateaugay Cooperative in Upstate New York and acquired the assets of McCadam Cheese, including a plant located in Chateaugay. McCadam manufactures award-winning New York Cheddar, Muenster and European-type cheeses.
1001 to 5000 staff
Hill Country Dairies
Hill Country Dairies is a Texas based, Family owned and operated, Full Service Dairy specialist. We provide fresh milk, heavy cream, buttermilk, cheese, butter, culture and other dairy related products across the Lone Star State. With origins dating back to the 1970's, Hill Country Dairies operates branches in Austin, Corpus Christi, Dallas, Houston, San Antonio and Victoria. Hill Country’s foundation is its employees. Each of our branches is managed by industry experts with over 25 years of Dairy experience. We specialize in servicing restaurants, hotels, healthcare, schools, small format retail stores, and other foodservice facilities. Our mission is to sell quality products and provide a level of service second to none. Offering customized delivery schedules, competitive pricing, and a guarantee to satisfy our customer's needs, Hill Country is dedicated to Serving the Best in Texas™!
51 to 200 staff
Hoard's Dairyman
On January 23, 1885, William Dempster Hoard wrote his issue of a "journal devoted to dairy farming." Today the insert has grown to be the dairy industry's leading dairy publication, Hoard's Dairyman. The publication helps readers run their businesses more effectively, because Hoard's Dairyman operates a dairy farm themselves and writes about their experiences. The farm is home to the largest and longest continually registered Guernsey herd in the United States. The farm expanded, and added Jerseys in late 2009 and robotic milking units in 2019.
11 to 50 staff
Kleinpeter Farms Dairy
Kleinpeter Farms Dairy is headquartered at Airline Hwy, Baton Rouge, Louisiana, United States. Kleinpeter Farms Dairy, L.L.C. has been a family-owned and independently operated dairy since 1913, providing fresh-tasting, quality Kleinpeter milk products to Baton Rouge and the surrounding areas for over ninety years. Kleinpeter Dairy was built on the current site at Airline Highway and Barringer Foreman Road in 1955 and is the site of continual improvement. The current line of Kleinpeter products includes milk, orange juice, butter, oleo, eggs, cottage cheese, yogurt, tea, punch, sour cream, cream cheese, Naked Juice products, whipping cream, half and half, 3/8 creamers, and empty containers made on-site for other companies as well as our own, a service that was added in 2005. A fifth generation of Kleinpeters are joined by many other dedicated long-time dairy experts. They feel the legacy of the sacrifices and hard work of the generations who came before them, and they work hard every day to prepare the way for those who come after them.
51 to 200 staff
Amelicor
Amelicor is a QCS Certified Dairy Records Processing Center that provides dairy records services and management software (DHI-Plus), feed management software (EZfeed), and platform scale software (EZweights) to track any commodity. Bliss Crandall, widely known as the “father of computerized dairy records,” founded DHI Computing Service in the early 1950's and started the first division called DHI-Provo. DHI-Provo quickly became the premiere choice in processing dairy records for herds throughout the United States providing dairy management software tools to help clients increase profits and directly affect their bottom line. On October 26, 2017 the name was changed to Amelicor with the objective to do business using a name that more broadly covers the expanded line of services and products.
201 to 500 staff
Galloway Company
At Galloway Company, we turn milk from local dairy farms into quality dairy products and ingredients found nationwide. In our fourth generation of family ownership, Galloway Company is the nation's largest manufacturer of cream liqueur bases and produces unique formulations of sweetened condensed milk, evaporated milk, and beverage bases. Classic Mix Partners, a subsidiary of Galloway Company, is the largest manufacturer of frozen dairy dessert mixes in Wisconsin and supplies customers across the country. Visit gallowaycompany.com for more information on our complete line of innovative dairy products, mixes, and bases.
51 to 200 staff
Southeast Milk, Inc
Southeast Milk, Inc is a dairy company based out of Belleview, Florida, United States. As a farmer-owned dairy cooperative, Southeast Milk, Inc.'s primary focus is on Our Farms, Our Communities, and Our Consumers. We support our family-owned farms so they may focus on feeding a growing population with fresh, real, wholesome, nutritious, and delicious milk & dairy products from healthy & comfortable cows. Our sustainable farming practices not only strengthen & enrich our local communities, they preserve our natural resources and farming legacies for generations to come.
201 to 500 staff
Daritech Inc
From its founding in 1990 to sell and service dairy equipment on Pacific Northwest dairies, Daritech has grown to be a worldwide manufacturer of innovative equipment. Motivated by its primary goal of providing modern solutions that help dairies become more efficient and profitable, Daritech remains committed to one underlying principle: Your success leads to our success. From the service of local milking parlors to specialty milking equipment, to custom manure handling systems for integration with anaerobic digesters, Daritech is always on the cutting edge of technology. With automation designed and manufactured in-house, Daritech can utilize its extensive knowledge of dairy operations to bring seamless control to complex operations. Keep an eye out for our newest product, our soon-to-be-available bedding dryer. Using electricity as the sole energy source, it can fit on any dairy. With the unique ability to recapture waste heat, Daritech provides the safest, cleanest, and most energy-efficient bedding dryer in the dairy world. Daritech’s commitment to you is that we will continue to innovate to support the ongoing success of your operation and the dairy world. We wouldn’t have it any other way.
51 to 200 staff
Famo Feeds Inc
In an ever-changing economy, businesses and services come and go. But with Famo Feeds you can rely on decades of consistent service, trusted performance and high quality feed products. This tradition of service began in 1903 and leads the way into the 21st century.
11 to 50 staff
Brewster Cheese
Founded in 1965, Brewster Cheese is the largest manufacturer of natural Swiss cheese in the United States and specializes in natural Swiss, Swiss Select, Aged Swiss, Baby Swiss and Lacy Swiss cheeses. Creating consistent, cost-effective, quality products is our goal. This goal is accomplished through the dedication of our workforce and keeping pace with new technology in the cheese making field. Our state-of-the art cheese plants in Brewster, OH and Rupert, ID operate 24 hours a day, seven days a week, producing approximately 85 million pounds of Swiss cheese every year. The whey processing division of Brewster Cheese turns a cheese making by-product known as whey into whey protein and lactose powders in Ohio and condensed whey solids in Illinois. These products are used as ingredients in baking, infant formula, and hundreds of other dairy and non-dairy products. To learn more about Brewster Cheese, visit
51 to 200 staff
Edge Dairy Farmer Cooperative
Edge provides leadership and influence on federal policy issues, ensuring positive results for today and tomorrow’s dairy producers. Our objectives is to be a positive center of influence within the dairy industry by collaborating and building consensus with other dairy and agricultural organizations to benefit all. We want to expand member value by monitoring and acting on critical issues to protect and promote our industry
11 to 50 staff
Farmfirst Dairy Cooperative
Established in 2013, FarmFirst Dairy Cooperative was created out of a deep dairy heritage that always puts members first. Dedicated to its family farm members, FarmFirst Dairy Cooperative represents its members through policy advocacy, dairy marketing services, laboratory testing opportunities and industry promotion. FarmFirst Dairy Cooperative represents farms in Wisconsin, Minnesota, South Dakota, Michigan, Iowa, Illinois, and Indiana.
11 to 50 staff
Carr Valley Cheese Company
Carr Valley Cheese Co is an education management company based out of S3797 County Road G, La Valle, WI, United States.
51 to 200 staff
Center For Dairy Excellence
The Center for Dairy Excellence is a non-profit 501C6 organization created in 2004. The organization was created to enhance the profitability and viability of the dairy industry, the leading sector of Pennsylvania’s number one industry, agriculture.
1 to 10 staff
Dairy Business Association
As the most effective lobbying organization for dairy farmers and business partners in Wisconsin, the Dairy Business Association ensures the interests of the dairy community are well represented in state and local government. Key to our mission is connecting with our communities and policymakers through advocacy, collaboration and continuous improvement. We work to foster a healthy business climate for dairy farmers and businesses, and serve as a dependable resource for members who face critical challenges. Our members are directly involved in our policy positions and lobbying efforts, and benefit from public relations, social media, education, networking and sustainability tools we provide. With our members, and for our members, we are building a trusted and vibrant dairy community that balances business, environmental and social responsibilities. Follow us:
1 to 10 staff
Hansen's Farm Fresh Dairy
The Hansens have owned their farm in Hudson, Iowa, for over 150 years. Milk from our 175 Holstein cows has been processed right on the farm since 2004. We make creamline (nonhomogenized) milk with no added hormones. We produce skim, 1%, whole and chocolate milk, cheese curds, butter, heavy cream and ice cream. All Hansen Dairy creamery products are from their own closed herd cows. Four brothers operate the different aspects of the farm: livestock care, crop management, creamery production and product delivery. When our products get to your table, they may be only a few hours old. Our products are available at our own Tour Center, our two retail stores (Moo Roo in Waterloo and Hansen’s Outlet in Cedar Falls), and several grocery stores and restaurants in the Cedar Valley. We give tours of the dairy to teach visitors how milk gets from the farm to their table. We are a Silos & Smokestacks National Heritage Area designated site.
11 to 50 staff
Mehadrin Dairy Corp
Mehadrin Dairy Corporation operates as a producer of dairy products. The Company provides hard cheese, sour cream, yogurt, butter and margarine, and ice cream. Mehadrin Dairy serves customers in the United States.
201 to 500 staff
Meyenberg Goat Milk
Founded in 1934 with a mission to bring the Goodness of Goat Milk to people from coast to coast. Today, we craft a full-line of goat milk products, including fresh fluid milk, goat milk butter, and shelf stable evaporated and powdered milk. You can find our products nationwide at many retailers including Whole Foods, Walmart, Kroger and local natural foods stores.
51 to 200 staff
The Dairy Alliance
On behalf of dairy farm families, The Dairy Alliance works with schools, health professionals, retailers, dairy processors and the public to promote dairy products throughout Alabama, Georgia, Kentucky, Mississippi, North Carolina, South Carolina, Tennessee and Virginia.
11 to 50 staff
White Mountain Foods
White Mountain Foods is a health food manufacturer specializing in a Peak Probiotic Bulgarian Yogurt.
11 to 50 staff
