Olivigna
Olivigna will seamlessly transport you to a picturesque escape in Tuscany, yet just 45 minutes from Melbourne, our villa-inspired restaurant and enoteca is where you can discover our estate-grown produce and homemade pastas, breads and preserves for yourself. With an outstanding range of dishes inspired by our heritage and homeland of Campagna – such as Scialatielli Ai Frutti Di Mare followed by the sweet flavours of Bombolone – we invite you to be carried away as you dine in full view of our vineyard and vegetable garden."Whether it is for drinks, lunch, dinner a special occasion or a fabulous masterclass we welcome you to join us in our great Italian escape.” - Anna Gallo (Founder of Pietro Gallo Estate / Olivigna Restaurant)
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Verified contacts
9
available on Kipplo
LinkedIn employees
13
11 to 50 range
Open roles
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Distinct roles
7
indexed titles
Tech stack
2
tools in use
Monthly traffic
42
organic / mo
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Decision-makers and verified team members
9 contacts with verified email or phone · masked until revealed.
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Bea Barrett
Marketing and Communications Manager · Advertising & Marketing
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Guillermo Rodriguez
Chef De Partie · Operations
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Top roles at Olivigna
7 distinct titles indexed · top 7 shown.
- 2chef de partie
- 1demi chef de partie
- 1head chef
- 1kitchenhand
- 1marketing and communications manager
- 1marketing manager
- 1sous chef
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