Onslow
Onslow is the culmination of Josh Emett's culinary journey from London to New York and back to Aotearoa. A landmark Auckland address steeped in history, Onslow references the Old World but is decidedly modern; a sophisticated yet relaxed restaurant that celebrates New Zealand’s exceptional provenance. The menu is dedicated to quality and provenance, refined but not fine-dining, where a la carte and table d’hôte options return a celebration of dining enjoyment course by course. The kitchen celebrates the very best ingredients from New Zealand farmers and producers.
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Verified contacts
16
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LinkedIn employees
19
11 to 50 range
Open roles
—
no listings
Distinct roles
12
indexed titles
Tech stack
0
tools in use
Monthly traffic
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organic / mo
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Top roles at Onslow
12 distinct titles indexed · top 10 shown.
- 3chef de partie
- 2assistant restaurant manager
- 2pastry chef
- 1()
- 1administrative assistant
- 1chef
- 1food and beverage assistant
- 1food server and barback
- 1host maître d
- 1owner
- +2more titles
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