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VerifiedFood and Beverage Services· Founded 2022

Papillon Fine Dining

Papillon" means butterfly in French, and the chef has shared the origin of the restaurant's name. He believes that cuisine is like a butterfly, undergoing a long metamorphosis only to show off its brilliance for a brief moment. Every delicious dish that reaches the guests' mouths is meticulously crafted to perfection. Located on the 26th floor of the TAi Urban Resort in Kaohsiung, Papillon offers a comfortable and elegant dining atmosphere. With French Michelin two-star chef Xavier Boyer at the helm, the restaurant recreates Taiwan's classic style with a new form of dining that meets international standards. Join us in exploring a unique culinary experience.

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HeadquartersTaiwanEmployees2(11 to 50)Founded year2022Websitepapillondining.comLinkedIn profileLinkedIn

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  • 1director of administration
  • 1hostess customer relationship

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