Pecos Pit Bar-B-Que
We've been serving up slow roasted, wood smoked, meats in Seattle since 1980. With a growing catering operation, two stores and 2 food trucks and 2 more stores opening in 2020 we aim to be your favorite BBQ restaurant in the Pacific NW. Contact us to cater your party, wedding, graduation; with or without our food trucks.
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Verified contacts
8
available on Kipplo
LinkedIn employees
15
1 to 10 range
Open roles
—
no listings
Distinct roles
7
indexed titles
Tech stack
0
tools in use
Monthly traffic
—
organic / mo
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Decision-makers and verified team members
8 contacts with verified email or phone · masked until revealed.
- JM
Jeremy McLachlan
Director of Operations · Operations
EmailPhone - ER
Edward Ruiz
General Manager · Operations
EmailPhone
Showing 2 of 8 verified contacts
Top roles at Pecos Pit Bar-B-Que
7 distinct titles indexed · top 7 shown.
- 1assistant manager
- 1director of operations
- 1food truck driver
- 1general manager
- 1manager
- 1pecos pit bar-b-que
- 1prep cook
Sign up to unlock all 8 contacts at Pecos Pit Bar-B-Que
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