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VerifiedHospitality· Founded 2013

Restaurant Story

Tom Sellers tells his story and the story of British food through an ever-evolving tasting menu of seasonal dishes. The restaurant gained its first Michelin star after five months of opening in 2013 and its second Michelin star in 2021.

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HeadquartersLondon, United KingdomEmployees27(51 to 200)Annual revenue$1M to <$10MFounded year2013Websiterestaurantstory.co.ukLinkedIn profileLinkedIn

Verified contacts

14

available on Kipplo

LinkedIn employees

27

51 to 200 range

Open roles

no listings

Distinct roles

12

indexed titles

Tech stack

2

tools in use

Monthly traffic

organic / mo

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Decision-makers and verified team members

14 contacts with verified email or phone · masked until revealed.

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Top roles at Restaurant Story

12 distinct titles indexed · top 10 shown.

  • 2head sommelier
  • 2maitre d'
  • 1chef
  • 1chef de partie
  • 1commis chef
  • 1cuisinier
  • 1director of operations
  • 1executive chef
  • 1guest relations manager
  • 1senior sommelier
  • +2more titles

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