Sugar Bliss
Sugar Bliss is an independent woman minority-owned bakery in downtown Chicago. Sugar Bliss offers a wide variety of baked goods including morning pastries, cupcakes, cake pops, French macarons, brownies, cookies, and more. Sugar Bliss bakes everything on-site and from scratch using only the highest quality, natural ingredients, such as European Cocoa, Nielsen Massey vanilla, and real fruits. Sugar Bliss provides catering to corporate events, office meetings, and a variety of celebrations including birthdays, retirement, weddings, and bridal and baby showers.
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Verified contacts
7
available on Kipplo
LinkedIn employees
15
1 to 10 range
Open roles
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no listings
Distinct roles
5
indexed titles
Tech stack
0
tools in use
Monthly traffic
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organic / mo
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Decision-makers and verified team members
7 contacts with verified email or phone · masked until revealed.
- AL
Amanda Lopez
Executive Pastry Chef · Operations
EmailPhone - TF
Taylor Fingerhut
Catering Sales Manager · Sales & Business Development
EmailPhone - TG
Teresa Ging
CEO & Founder · Other
EmailPhone - AC
Amanda Carter
Executive Pastry Chef · Operations
EmailPhone
Showing 4 of 7 verified contacts
Top roles at Sugar Bliss
5 distinct titles indexed · top 5 shown.
- 2executive pastry chef
- 1catering sales manager
- 1ceo & founder
- 1front counter associate
- 1sales and marketing coordinator
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