Sumas Restaurant
Sumas has been a family run, market leading restaurant since 1997. Recognised for many year's by the Michelin Guide, The AA Guide, The Good Food Guide & Harden's amongst others, we have been serving quality seasonal and locally focused Menu's for locals & visitors alike. Overlooking the harbour of Gorey and Mont Orgueil Castle we have a real focus on local shellfish, such as oysters from across the bay, hand dived scallops, crab & lobster.
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