Takeaway Catering logo
VerifiedFood and Beverages· Founded 1999

Takeaway Catering

Take Away Catering has been serving individuals and businesses in Nashville, Tennessee since Our concentration is on taste! Executive Chef Mary Cornell, strives for fresh healthy flavors and ingredients with a focus on products local to the Middle Tennessee area. We cater a variety of events including Cocktail Receptions, Corporate Events, Weddings, and Private Parties. We customize our menus to the clients needs from a small intimate dinner to full service event planning for large scale events. Our concentration is on taste! Fresh healthy flavors and ingredients designed to meet your tastes. If you have questions, or would like to schedule an event, please contact TAC at

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HeadquartersNashville, United StatesEmployees53(11 to 50)Annual revenue$1M to <$10MFounded year1999Websitetakeawaycatering.netLinkedIn profileLinkedIn

Verified contacts

41

available on Kipplo

LinkedIn employees

53

11 to 50 range

Open roles

no listings

Distinct roles

31

indexed titles

Tech stack

1

tools in use

Monthly traffic

organic / mo

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Top roles at Takeaway Catering

31 distinct titles indexed · top 10 shown.

  • 4chef
  • 3delivery driver
  • 3head chef
  • 2business owner
  • 2food server
  • 2general manager
  • 1assistant
  • 1business development manager
  • 1cajero
  • 1casher
  • +21more titles

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