Dairy Product Manufacturing in Latvia

Food Union

Food Union is one of the largest dairy and ice cream producing companies in Europe. Food Union unites major dairy and ice cream companies in Northern and Eastern Europe: Rīgas piena kombināts, Valmieras piens, Rīgas Piensaimnieks in Latvia, Premia in Estonia, Premier Is in Denmark, Isbjorn Is in Norway, Alpin57Lux in Romania. Food Union also has representative offices in the Netherlands, Lithuania and China. In 2015, Food Union became the first dairy producer in the Baltic States to start dairy and ice cream export to China. Currently Food Union sells its products in more than 20 countries, with the main markets being Latvia, Poland, Denmark, Germany, Lithuania, Estonia, Azerbaijan, Iraq and China. At the moment Food Union is: The leading milk processing company in Latvia. The largest ice cream manufacturer in the Baltics and Denmark. The leading food and beverage producer in Latvia. Food Union currently employs more than 2,500 people. Join our team! Being a truly international company, we have no boundaries, we have no bias. We believe that people with different nationalities, coming from different cultures and having different insights only enrich us as a company and team. We welcome people with bright eyes, bright minds and bright personalities that have ambitions to learn and grow within one of the most dynamic and aspiring organizations in the dairy industry.

1001 to 5000 staff

Smiltenes Piens

For more than a century, the “Smiltenes Piens” dairy has developed dairy processing traditions, which means that the company has constantly increased its level of mastery. “Smiltenes Piens” is one of Latvia’s leading producers of cheese. We offer an assortment of weighable, packaged, fresh, half-hard, lactose-free, BIO product and vegan products, as well as desserts and cottage cheese cakes. Our dairy products are made from 100% natural milk and without any preservatives or powdered milk. “Smiltenes Piens” is exporting its products to the United States, Israel, Moldova, Canada, the Czech Republic and other countries. An honest approach toward the environment, the company’s clients, employees and milk providers – these are unchanging corporate values. Quality, however, stands above all else.

51 to 200 staff

Cesvaines Piens

Cesvaines piens is one of the largest and oldest cheese producers in Latvia. We produce semi-hard cheese from milk gathered in Latvia and are leading producers of organic cheese in Latvia. We produce, slice and package cheese for customers in Latvia and export to customers in more than 15 countries around the world. Our customer portfolio ranges from major Europe retailers and medium- sized food service companies to private label service and small local organic shops. We are known for customer based approach and our advantage is tailor-made solutions designed to customer's specific needs. Cesvaines piens products are exclusively made from fresh milk. Milk is collected from regional farms in Latvia and our cheese and dairy products does not contain artificial preservatives or flavour enhancements. We produce: • semi-hard cheese • hard cheese • specialty cheese • dairy products: butter and curd • organic products Visit our website to discover more or find us on social media: Facebook: Instagram:

51 to 200 staff

Turbocow

1 to 10 staff

Sce E-Piim

A pan-Baltic dairy farmers cooperative. Proud owners of E-Piim (Estonia) and Jaunpils pienotava (Latvia) dairy factories. In Estonia we produce mostly cheese. In Latvia we produce mostly sour cream, curd.

201 to 500 staff

Serene Dairy Ltd

Serenes piens is a locally owned dairy company in Latvia. It was founded and is based on our belief that the clean Latvian rural environment and efforts of our diligent professionals will come together to create top-quality dairy products that will bring success to the company on international markets. We are convinced that the high-quality Latvian-made dairy products of Serenes piens, produced according to our unique and innovative recipes and using high-quality local milk, can satisfy the highest demands of markets throughout the world. The main focus of the company is on creating niche products, and we are flexible in responding to changing market conditions. We are a naturally growing company. We have responsible quality, financial and environmental policies, and we are developing gradually, thus building a solid position in the Latvian dairy-processing industry. In everything we do, we strive to ensure the highest quality possible. Attention to detail and a flexibility to respond to changes swiftly and efficiency are factors that lie at the very heart of our decisions. Serenes piens produces niche products for export – Akkawi-type white cheeses and heat-treated sour cream with a long expiry date, as well as sour cream, cottage cheese and various other types of dairy products. We adapt and develop our product range to match our customers’ needs. Our main markets are Germany, Sweden, the United Kingdom, Saudi Arabia, the UAE, the United States of America, Israel, Greece, as well as other countries in the Far East, the Caucasus region and Asia. Our products are also available in Latvia. Our raw materials come from local dairy cooperatives. We are capable to process up to 100 tons of milk per day. Our dairy is a modern milk-processing factory; it meets the highest standards and requirements. It is located in tidy and clean environment.

11 to 50 staff

Trikatas Piens

BIO cheese dairy located in northern Latvia

11 to 50 staff

Food Union

Food Union is one of the largest food-producing, distributing, and marketing groups in Europe. We are driven by local market insights and committed to offering everyday delight through strong brands in ice cream, snacks, dairy, and frozen foods. Food Union unites some of the strongest market-leading and heritage dairy and ice cream companies in Northern and Eastern Europe: Rīgas Piena Kombināts and Valmieras Piens in Latvia, Premia in Estonia, Premier Is in Denmark, Isbjørn Is in Norway, Alpin57Lux in Romania, and Premia in Lithuania. In Denmark and Norway, we are also represented by ice cream and frozen food door-to-door delivery services—Hem Is and Isbilen, respectively. Food Union products are available in more than 20 countries, with our main markets including Latvia, Ukraine, Poland, Denmark, Norway, Germany, Lithuania, Estonia, Romania, the UK, Azerbaijan, Kazakhstan, Moldova, Ireland, and Taiwan. At present, Food Union is proud to be: The largest ice cream manufacturer in the Baltics and Denmark. The leading milk processing company in Latvia. Among the top 3 market leaders in ice cream in Norway and Romania. Employing more than people across six home markets. Generating total sales of over 320 million EUR annually. Join our team! As a truly international company, we embrace diversity and inclusivity. We believe that people from different nationalities, cultures, and perspectives enrich our company and strengthen our team. We welcome individuals with bright eyes, bright minds, and vibrant personalities who are ambitious to learn and grow within one of the most dynamic and forward-thinking organizations in the dairy industry.

1001 to 5000 staff

Piena Loģistika

Piena Loģistika ir lielākais Latvijas piensaimnieku izveidotais kooperatīvs, kura pamatdarbība ir nepasterizētā piena iepirkšana un pārdošana piena pārstrādes uzņēmumiem. Kooperatīva mērķis ir sekmēt biedru ekonomisko un sociālo vajadzību apmierināšanu, sniedzot pakalpojumus piena savākšanā un realizācijā. Balstoties uz ilgtermiņa principu, veidot un nostiprināt kooperatīva biedru kopumu, kā arī attīstīt sadarbību ar sadarbības partneriem. Pievienojies lielākajam Latvijas piensaimnieku izveidotam piena kooperatīvam un iegūsti spēcīgu biedru interešu pārstāvniecību un aizstāvību, regulāru un, pēc iespējas, augstāku samaksu. Kopā mēs varam vairāk!

51 to 200 staff

Limbažu Siers As

AS Limbazu siers is a dedicated cheese producer, located in one of the greenest countries in the world, Latvia. In 2013 the company went through reorganization and is now specialized in the production of premium cheese. Premium quality is ensured by high-quality milk delivered from local farmers, as well as the modern Swiss technology used in the production of cheese. Our assortment consists of popular Italian-type cheeses, such as Parmesan-type Grande Duro and Asiago-type Sole Grosso, and Swiss-type Maasdammer. In addition to our speciality cheeses, we also produce Tilsit, Gouda, Cagleatta and others. AS Limbazu siers employs 40 people. Daily milk production capacity is approximately 100 tonns. 95% of company's products are exported.

11 to 50 staff