Directory · US
Fisheries in United States
A register of firms and the professionals working at them in the Fisheries sector based in United States. Browse the public index, then filter or export on Kipplo.
Companies
1.8K on file
Silver Bay Seafoods, Llc
Silver Bay Seafoods is an integrated processor of frozen, headed and gutted salmon for domestic and export markets. We began in 2007 as a single salmon processing facility in Sitka, Alaska. Today, Silver Bay is one of the largest seafoods companies in Alaska, operating five domestic processing facilities throughout Alaska and the West Coast. Our Alaska operations include Craig, Ketchikan, Kodiak, False Pass, Naknek, Sitka and Valdez. Silver Bay's primary strength is in its combination of having a state of the art processing plant and favorable logistics to support its operations; competent management and key personnel; an established fish buying system; and ownership by fishermen who represent over 80% of the committed fishing effort. Through sound management, innovation, teamwork and vision, provide member fishermen and other strategic partners with the “Silver Bay experience” that is predicated on exceptional and unparalleled performance that is second to none; simultaneously promoting the growth and sustained profitability of the company. Silver Bay Seafoods was born from the passion of hard working and dedicated fishers, many of which have been very successful. Collectively, they believe in the dream that there is always a better option for their fishing efforts. The company is molded to fit that vision. While salmon and herring production has been the primary focus during its first four years, Silver Bay will continue to explore areas where we will be able to offer more value-added products to our swiftly growing customer base.
1001 to 5000 staff
Pacific States Marine Fisheries Commission
Established in 1947 by consent of Congress, the Pacific States Marine Fisheries Commission (PSMFC) is an interstate compact agency that helps resource agencies and the fishing industry sustainably manage our valuable Pacific Ocean resources in a five-state region. Member states include California, Oregon, Washington, Idaho, and Alaska. Each represented by three Commissioners. Mission As stated by the governing compact, PSMFC's purpose shall be “to promote the better utilization of fisheries – marine, shell, and anadromous, which are of mutual concern, and to develop a joint program of protection and prevention of physical waste of such fisheries in all of those areas of the Pacific Ocean over which the compacting states jointly or separately now have or may hereafter acquire jurisdiction.” PSMFC's primary goal is to promote and support policies and actions to conserve, develop, and manage our fishery resources in California, Oregon, Washington, Idaho and Alaska. We accomplish this through coordinating research activities, monitoring fishing activities, and facilitating a wide variety of projects. We work to collect data and maintain databases on salmon, steelhead, and other marine fish for fishery managers and the fishing industry.
201 to 500 staff
Slade Gorton & Co, Inc
Slade Gorton is dedicated to making great seafood accessible to everyone with a mission to bring wholesome, nutritious, and sustainable seafood from around the world to America’s table. Founded in 1928, Slade Gorton is an importer and distributor of over 800 premium fresh and frozen seafood products sourced from over 25 countries and sold broadly across retail and foodservice channels throughout North America. In 2023, Slade Gorton joined the Cooke family of companies, enabling it to now offer its customers the benefits of sustainable and transparent vertical integration across 25 seafood species from 12 countries. Call us at 1-800-225-1573 to speak with our expert sales staff to place your seafood order today!
51 to 200 staff
Sustainable Fisheries Partnership
Sustainable Fisheries Partnership's (SFP) mission is to maintain healthy ocean and aquatic ecosystems, enhance fishing and fish-farming livelihoods and secure food supplies. SFP is a young and dynamic, business-focused NGO that is reshaping the world of corporate responsibility through the creation of powerful information tools and a methodology that allows companies to directly engage with suppliers of natural resources. It does not campaign or provide eco-labels but works to reduce the barriers to action by industry in creating a more sustainable world. SFP operates through two main principles: information and improvement. - an industry-led hub to reduce bycatch in fisheries - sustainability intelligence for the seafood industry
51 to 200 staff
Trident Seafoods
At Trident Seafoods, we've pioneered responsible fishing in the pristine waters of Alaska for more than 51 years. As a proud champion of bringing the freshest, healthiest, wild-caught fish from Alaska to families worldwide, we have a history of innovation and a commitment to doing business in ways that are good for the planet and good for people.
5001 to 10000 staff
Unisea, Inc
UniSea produces an impressive variety of finished seafood products that are distributed throughout the world. Our parent company, Nissui, headquartered in Japan, claims UniSea among its largest subsidiaries. UniSea operates state-of-the-art processing facilities in Dutch Harbor, Alaska, where pollock for surimi and our ever-popular fillet blocks are produced. UniSea also processes snow crab, king crab, cod, halibut, yellowfin sole and herring. UniSea’s hospitality operations consist of the Grand Aleutian Hotel and the Harbor View Inn, along with a variety of food and beverage outlets in Dutch Harbor. UniSea’s cold storage operation in Redmond, Washington provides convenient, cost-effective cold storage for company products as well as commercial cold storage for a variety of goods. The facility provides UniSea the ability to reprocess frozen seafood products per customer specifications.
1001 to 5000 staff
Westward Seafoods Inc
Westward Seafoods Inc./ Alyeska Seafoods / Northern Victor Westward Seafoods, founded in 1991, is a premier provider of Sustainable seafood products. Corporate offices based in Bellevue, Washington, Seafoods processing plants located in Dutch Harbor & Unalaska, Alaska.
501 to 1000 staff
Glacier Fish Company
Glacier Fish Company is dedicated to producing the highest quality frozen-at-sea groundfish products in the world. We accomplish our mission with a day-in-and-day-out commitment to quality, consistent attention to detail, and an on-going concern for the stability and health of the North Pacific fishery resource. Glacier Fish Company operates two factory trawler vessels in the Bering Sea of Alaska; the Alaska Ocean and the Northern Glacier.
201 to 500 staff
Innovasea
From land to open ocean, Innovasea provides aquatic solutions that hold up in the most challenging conditions. And stand up for life. This requires more than just delivering the world’s most advanced aquatic technologies. It means continuously applying knowledge in science and engineering, fish tracking and farm operations to develop the ideal systems for each site. It means working shoulder-to-shoulder with customers to cultivate and protect fish populations. And it means consciously designing products and services to give back more to nature than we take. Day in and day out, we are driven by a commitment to make our ocean and freshwater ecosystems sustainable for future generations. A pioneer in developing end-to-end solutions for aquatic ecosystems, at Innovasea we’re intent on leading and feeding innovation. Today. Tomorrow. For life.
201 to 500 staff
Tri Marine Group
Tri Marine has been in the fish business since 1972, building a wealth of knowledge, relationships and experience. Our team of dedicated industry experts combined with strategically located sources of supply and offices worldwide provide customers with both diversified and optimized supply chain solutions. We do this with integrity and respect for the resources and our employees for long-term success. For inquiries about career opportunities, please email your CV to the following: For all positions: CorpHR@trimarinegroup.com
1001 to 5000 staff
American Fisheries Society
The American Fisheries Society (AFS), founded in 1870, is the oldest and largest professional society representing fisheries scientists. The AFS promotes scientific research and enlightened management of aquatic resources for optimum use and enjoyment by the public. It also encourages comprehensive education of fisheries scientists and continuing on-the-job training.
11 to 50 staff
Fishermen's Finest, Inc
Fishermen’s Finest has a rich tradition of pioneering in the fishing industry of the North Pacific and Bering Sea that dates back to 1967. CEO Helena Park, pioneer of the U.S. Head and Gut (“H&G”) fisheries, has lead the FFI team since 1986 and is an integral force in the establishment of the H&G fishing business, expanding product sales on a global basis, utilizing all fish products, overseeing stewardship of the resources and vessel operations. Ms. Park demands nothing but the best from all who work with Fishermen’s Finest. ‘Clear water runs from the top’ and we constantly strive to elevate our Companies’ operations and management to a higher level than may be customary in the fishing industry. Our flagship vessel, AMERICAN No1 and sister ship US INTREPID lead the Amendment 80/GOA multi-spp. trawl industry. Fishermen’s Finest – a team of excellence – our name says it all.
51 to 200 staff
Inter-American Tropical Tuna Commission Iattc
The Inter-American Tropical Tuna Commission (IATTC) is the regional fisheries management organization (RFMO) responsible for the conservation and management of tuna and tuna -like species, associated species and their ecosystems, throughout the Eastern Pacific Ocean, from Canada, in the north, to Chile, in the South. Its mandate and competence are therefore much broader that the reference in its name to tropical tunas – inherited from a distant past – would seem to indicate. It also provides the Secretariat of the 1998 Agreement on the International Dolphin Conservation Program (AIDCP).
51 to 200 staff
International Pacific Halibut Commission
The International Pacific Halibut Commission (IPHC), originally called the International Fisheries Commission, was established in 1923 by a Convention between the governments of Canada and the United States of America. Its mandate is research on and management of the stocks of Pacific halibut (Hippoglossus stenolepis) within the Convention waters of both nations. The IPHC consists of three government-appointed commissioners for each country who serve their terms at the pleasure of the President of the United States and the Canadian government respectively. The IPHC, an International Fisheries Organization, receives monies from both the U.S. and Canadian governments to support a Director and staff. Annually, the IPHC meets to conduct the business of the Commission. At this annual meeting the budgets, research plans, biomass estimates, catch recommendations, as well as regulatory proposals are discussed and approved then forwarded to the respective governments for implementation. The IPHC staff and offices are currently located in Seattle, Washington. The IPHC conducts numerous projects annually to support both major mandates: stock assessment and basic halibut biology. Current projects include standardized stock assessment fishing surveys from northern California to the end of the Aleutian Islands, as well as field sampling in major fishing ports to collect scientific information from the halibut fleet. In conjunction with these ongoing programs, the IPHC conducts numerous biological and scientific experiments to further the understanding and information about Pacific halibut. The Commission encourages public participation in the management of the resource and regularly seeks advice from its advisory bodies and various State, Provincial, and Federal agencies.
51 to 200 staff
Lund's Fisheries, Inc
Since 1954 the Lund's Fisheries brand and products have inspired trust and confidence world-wide.With locations on both West & East coasts of the USA we are able to offer our customers a wide range of high quality land and sea frozen seafood produced by our company owned fishing vessels and the many independent vessels we deal with. Lund's business philosophy is focused on building and maintaining long term relationships with our customers and suppliers. Being a family owned and operated business, trust and confidence is most important to us and we strive to maintain the highest levels of quality and integrity in our relationships. Utilizing modern unloading, packing and freezing equipment we are able to offer our customers the highest quality products. Quality control is a major focus of our business and we take it seriously, using solid HACCP controls to be sure we maintain the highest levels of quality. Lund's is a leader in cooperative fisheries research and management to ensure we have a long term sustainable supply of products for our customers. We believe that fisheries must be managed based on sound science and work hard to be sure our resources are available for generations to come. Never satisfied or complacent about setting a standard, our team works continuously to improve and raise the quality of our products for the benefit of our customers.
51 to 200 staff
North Pacific Seafoods, Inc
North Pacific Seafoods, Inc. owns and operates five shore-based seafood processing plants strategically located in key seafood harvesting regions of Alaska - Kodiak, Sitka, Twin Hills and Naknek (two plants). Our diverse locations enable us to process a wide range of Alaska seafood species. North Pacific Seafoods’ plants produce seafood products for the domestic and international markets. We pride ourselves on offering high quality, sustainable seafood that is always traceable to the source.
1001 to 5000 staff
Boston Sword & Tuna
Tradition. Pride. Excellence. Boston Sword & Tuna is a hands-on company built by people who learned the fish business from the ground up. Our no compromise from-the-boat-to-you approach ensures our customers the freshest seafood on the market. Vast knowledge and experience in the seafood industry has enabled Boston Sword & Tuna to establish itself as one of the nation’s premier seafood distributors. Delivering Exceptional Quality for Five Generations. We guarantee "All the Best" in Seafood & Shellfish.
51 to 200 staff
Daybrook Fisheries Inc
Daybrook Fisheries Inc is a fishery company based out of 136 Daybrook Ln, Empire, LA, United States. Owned by the Oceana Group, Daybrook is involved in the harvesting and processing of the Gulf menhaden species, and in the marketing and selling of derived fishmeal and fish oil products, including Prime, Natural (PetFood) and SuperPrime grades of fishmeal.
51 to 200 staff
Fishing Partnership Support Services
Fishing Partnership is a non-profit support services organization dedicated to improving the health, safety and economic security of commercial fishermen and their families. Founded in 1997, we bring critical support services and programs to more than New England fishing families. With 4 offices in Gloucester, New Bedford, Plymouth and Chatham, we deliver Health and Wellness, Safety at Sea and Economic Security support services in the communities where fishing families live.
11 to 50 staff
New England Marine Monitoring
Providing electronic monitoring, fisheries supply chain technology and offshore wind services.
11 to 50 staff
Beacon Fisheries Inc
With a love for the sea and a passion for the products they produced, two long-time commercial fishermen founded Beacon Fisheries in 1996. They began with a vision to bring consistent, high quality, fresh, imported seafood to the US and market that product with a level of integrity second to none. Two decades later, Beacon remains committed to that original vision. Building strong relationships overseas has provided us the consistency of product to build relationships in the US that customers can count on even in times of low production. As important as these commitments are, our preeminent purpose in business is to bring glory to Jesus Christ through our actions and business practices. See How We Serve You Every Day Consistent daily supply Quality control starting at the boat Operating our own state-of-the-art handling/processing facilities Offering cost control options for every customer Qualified, experienced, reliable employees Personalized, honest service
51 to 200 staff
Columbia River Inter-Tribal Fish Commission
The Columbia River Inter-Tribal Fish Commission coordinates management policy and provides fisheries technical services for the Yakama, Warm Springs, Umatilla, and Nez Perce tribes. CRITFC’s mission is accomplished with four primary goals: 1. Put Fish Back in the Rivers and Protect Watersheds Where Fish Live 2. Protect Tribal Treaty Fishing Rights 3. Share Salmon Culture 4. Provide Fisher Services CRITFC employs around 130 staff in five locations: Headquarters (Portland, Oregon), Hagerman Genetics Lab (Hagerman, Idaho), Enforcement Office (Hood River, Oregon), Fishing Site Maintenance Office (The Dalles, Oregon), and the Coastal Margin and Ocean Prediction Center (Astoria, Oregon). CRITFC employs biologists, data analysts, ecologists, meteorologists, public information specialists, policy analysts, accountants, lawyers, and administrators who work in fisheries research and analyses, advocacy, planning and coordination, harvest control and law enforcement.
51 to 200 staff
Del Mar Seafoods
A vertically integrated seafood producer, processor, and exporter specializing in high-quality California market squid with industry-leading processing facilities and premiere fishing partners. With three generations experience in the seafood and fishing industry, Del Mar Seafoods is a family owned and operated business based in the Monterey Bay Peninsula. What started as a local operation selling calamari to restaurants, has grown into one of the largest seafood providers on the California coast. Today we catch, freeze, and export over 80 million pounds each year. We have the expertise, dedication, and passion to provide our customers with the highest quality seafood both domestically and globally.
11 to 50 staff
Eastern Fisheries, Inc
Eastern Fisheries, headquartered in New Bedford, MA is a vertically integrated, global supply leader in the seafood industry and a trusted seafood source to some of the largest retailers, food service distributors and wholesalers in the world.
201 to 500 staff
