Directory · AU
Food and Beverage Manufacturing in Australia
A register of firms and the professionals working at them in the Food and Beverage Manufacturing sector based in Australia. Browse the public index, then filter or export on Kipplo.
Companies
2.5K on file
Newly Weds Foods
It was 1932 in Chicago when Paul M. Angell developed sheet cake that rolled without cracking and married it with ice cream to create the ice cream cake roll. Described as the perfect marriage of ice cream and cake, it even became the inspiration for the company’s name. Newly Weds Foods would take its first strategic turn in the early 1950’s, making food coatings for the emerging frozen food industry. By the mid-fifties, Newly Weds Foods had become the largest producer of customized food coatings in the U.S, a position we continue to hold to this day. This move had taken the company into ingredient manufacturing and established a platform for future success. Over the past 7 decades, Newly Weds has expanded manufacturing beyond North America to include Europe, Asia and beyond. Capabilities have grown from bread crumbs and other food coating systems to seasonings and sauces, as well as food safety and functional ingredients. Today, Newly Weds Foods is a world leader in food ingredient innovation. Our network of R&D, Culinary and manufacturing facilities around the globe allows us to serve customer needs in more than 94 countries. Despite our size and scope, we’ve continued to be an independent, privately-held business answerable only to the demands of our customers. That is why we’ve consistently invested in infrastructure, human resources and capacity over the years to keep pace with their growing needs. And, why we are ready to address the sourcing and formula challenges the food industry will be facing tomorrow. Charles T. Angell
1001 to 5000 staff
Graincorp
GrainCorp is a leading agribusiness and food-ingredients processor, proudly connecting with customers and rural communities to deliver value through innovation and expertise. Our services include grain storage, handling, marketing and oilseeds processing operations and more. At GrainCorp, our people are the heart of everything we do. We're committed to enhancing our high performing team by developing a skilled and diverse workforce.
1001 to 5000 staff
Australian Agricultural Company Aaco
Australian Agricultural Company (AACo) is a leading food and agriculture company that produces high-quality Wagyu beef while delivering nature-led solutions at scale. Founded in 1824, AACo is the country’s oldest continuously operating company. It is also one of Australia’s largest cattle and beef producers, with head of cattle on 30 stations, farms and feedlots, totalling 6.5 million hectares of land across the NT and Queensland. The company specialises in grain and grassfed Wagyu beef production, building on 200 years of legacy and innovation with modern sustainable farming practices, driven by a duty to ensure the land it cares for is fertile and productive for future generations. AACo’s premium Wagyu brands, Westholme, Darling Downs and 1824 are sold to 16 major markets globally.
501 to 1000 staff
Australian Meat Group
Australian Meat Group was established in 2013 with the acquisition of the Deniliquin (New South Wales) and Dandenong (Victoria) plants. These two plants are the catalyst for Joe Catalfamo and Gilbert Cabral returning to abattoir processing business. Both Joe and Gilbert have significant meat experience being 47 years and 30 years respectively. Up until 2008 they were the operators of Tasman Group which owned six abattoirs (Brooklyn, Cobram, and Yarrawonga in Victoria and Longford, Devonport and King Island in Tasmania) as well as a major cattle and lamb feedlot in Burraboi, NSW. Their experience ranges in plant design, sales and marketing and production of various species. They established a long list of customers both nationally and internationally because Tasman was regarded as a high quality supplier who delivered product as per specifications and met deadlines set by customers. These attributes will be embedded in the objectives that Australian Meat Group proposes to have and instil into all its employees. Joe and Gilbert recognise the contribution made by Australian farmers and livestock producers to the Australian economy and are not backward in setting up regional meetings to discuss its business and future requirements, employing livestock buyers with the utmost integrity and have in the past recognised the loyalty given by the local producers. Australian Meat Group will be community minded and will employ where possible local people in Deniliquin and Dandenong to assist both communities to prosper for the benefit of people of the area, the State and Australia. The company is investing significantly in both locations to ensure that production targets are met in an efficient, effective and safe environment.
51 to 200 staff
Flavour Creations
Flavour Creations is a proudly Australian owned and operated specialist food and drink manufacturer dedicated to enhancing the quality of life. World Leaders in Dysphagia World leaders in quality, innovation, design and manufacture of food and drink thickeners, with a great-tasting range of textured foods and fluids for people living with dysphagia. Nutritional Solution Specialist Flavour Creations also provides an ever-increasing range of real food nutritional solutions tailored to suit numerous dietary and nutrition needs.
51 to 200 staff
Hazeldenes Chicken
At Hazeldenes, we have more than 80 years of history underpinning how we proudly go about our business. It is not just about our delicious chickens, innovation, and commitment to quality. It is about our people doing extraordinary things to deliver great products. It starts with how we approach farming. Even before industry regulations were in place, Hazeldenes were committed to animal welfare delivering innovations such as RSPCA approved and Free-Range options. Our approach is that high standards of care for our birds are the foundation for a humane and sustainable way of doing business. It’s a commitment from our people that starts with our farms, breeding and rearing facilities and continues through to our world-class processing facilities. We do things a little differently in the way we process and chill to deliver products of the highest possible quality to local butchers, major supermarket retailers and leading hospitality venues for consumers to enjoy. Ultimately, we believe you can taste the difference and that this better taste adds to the enjoyment. At Hazeldenes, we are proud of our people, our reputation, and our place in the community. From humble beginnings in Kangaroo Flat in Bendigo, our facilities have spread across rural Victoria. Our people come from many different cultures and backgrounds and have skills ranging from farming and quality control to engineering and poultry processing.
1001 to 5000 staff
San Remo
San Remo has epitomised the culture and tradition of pasta making since its inception in 1936, when it was founded by Luigi Crotti. Today, it remains a privately owned 100% Australian company. From its earliest days the company grew rapidly and was the first manufacturer to support and foster supermarket distribution as this new shopping phenomenon became established and grew. Manufactured in Australia, San Remo has offices and distribution centres in all main capital cities throughout Australia and New Zealand, and exports to 35 countries throughout the world. San Remo's manufacturing site in Adelaide combines the traditional Italian pasta making "know how" with the most modern technology. San Remo's Durum wheat mill is one of the largest and most sophisticated in the Australian/South-East Asian region, and was specially designed for the processing of Durum wheat. San Remo contracts growers to grow its top quality Durum wheat, thus guaranteeing control over the quality and specifications of the wheat. This results in pasta of the highest quality, and ensures high standards of integrity. Today, San Remo has a wide range of pasta products and sauces and also offers a range of "La Pasta" pasta and sauce side dishes.
501 to 1000 staff
Sonoma Bakery
It takes 36 hours and a lifetime of experience to make a single loaf of our handcrafted sourdough. Nothing is rushed, perfection takes time.” -Andrew Connole, Founder Sonoma Synonymous with excellence and built from humble authentic ingredients, undying passion and unyielding determination, Sonoma is one of Australia’s most respected artisanal bakery's. The Sonoma brand is founded on history, nostalgia, family and a simple desire to make great bread and is now recognised as an iconic bakery industry brand in Australia. Sonoma is committed to continuous improvement, innovation and always producing bakery items without compromise to the highest quality, freshness, and taste that is sourced from ethically sustainable ingredients. For more information about Sonoma Bakery please go to the website.
201 to 500 staff
Sunrice Group
The SunRice Group is a global food business and one of Australia’s leading branded food exporters, listed on the Australian Securities Exchange, with approximately 45 major brands and significant markets in the United States, the Pacific and the Middle East, as well as expanding markets across Europe and Asia. Our purpose is to make a difference to places and lives everywhere through nourishing and delicious products. We seek to transform nature’s goodness into healthy, enjoyable and nutritious foods that meet the needs of consumers around the world. As a company founded in the Riverina region of New South Wales, we have an ongoing and important relationship with the Australian agricultural sector, particularly rice growers. Innovation and a focus on our customers are the keys to our success.
1001 to 5000 staff
The Cheesecake Shop
Australia and New Zealand's leading speciality cake and desert franchise system. With just on 200 stores, most of which are franchised the company also operates an ingredients distribution business and related food manufacturing facilities. The Cheesecake Shop brand is differentiated by its range of speciality cakes and deserts which are baked fresh at each store using standardised processes and recipes to ensure a consistent quality standard. Recent innovations include the development of a range of 'Special Celebration' wedding cakes and the like as well as a range of smaller everyday treats designed for impulse purchase. The company has recently announced a brand refresh initiative that will see stores progressively updated with a fresh and modern new look, over the next three years.
51 to 200 staff
Blue Lake Milling Pty Ltd
BLUE LAKE MILLING PTY LTD are 100% Australian. Established in 1973, Blue Lake Milling is a leading manufacturer of premium Australian Oat and Grain products. Blue Lake Milling has three production sites, based in South Australia, Western Australia and Victoria.
201 to 500 staff
Msm Milling
MSM Milling is a fully integrated oilseed crushing, refining and packaging operation located at Manildra in the central west of New South Wales, Australia. MSM is proud to be a regionally based Australian owned company. MSM value adds to oilseeds sourced direct from farmers, producing the highest quality ready to use products for consumers in Australia, New Zealand, Asia and other export markets. Customers of MSM Milling share the benefits of passion and innovation, efficient logistics and modern integrated processing facilities.
51 to 200 staff
Australian Bakels
Australian Bakels Purpose is to supply "Ingredients for Inspiration" by delivering quality products, service and innovation. Our core business is the development, manufacture and marketing of specialised bakery and food ingredients.
201 to 500 staff
Australian Country Choice
Australian Country Choice is dedicated to the best-practice supply of high-quality meat products to domestic and export markets. Our operations encompass everything from cattle breeding, backgrounding and lot feeding to beef primary processing and multi-specie further processing, value adding, retail packing and distribution. ACC operates an ethical and sustainable business in partnership with our producers, suppliers and customers, achieving industry best practice in environmental sustainability, animal welfare, beef production, meat processing, beef and lamb value-adding, employee safety and wellbeing, and customer satisfaction. ACC Group not only specialises in producing short-fed, grain-finished cattle and beef, our supply chain now includes high-quality long-fed cattle, such as Wagyu and Black Angus, to further service the demands of customers in the premium highly marbled beef market. Our state of the art processing facility offers a range of beef primary processing, multi-species further processing and retail-ready toll manufacturing services. Our purpose-built facility employs industry-leading practices and can accommodate most packaging and storage requirements. With more than 50 years of experience in beef and cattle production, we know how to meet manufacturing needs on time and to specifications.
1001 to 5000 staff
Baiada Poultry
Our story began in 1916 with Celestino Baiada – a man who valued family above everything else. He found success in poultry and property, leaving a legacy he hoped would allow for expansion of the business, which could live on through future generations. We are passionate about producing premium quality poultry products through our Lilydale Free Range and Steggles brands. Years of experience has seen us grow into one of the country’s leading poultry producers. Under the brands of Steggles and Lilydale Free Range, we are able to satisfy Australia’s appetite for chicken every year. A vertically integrated model means we can better manage the poultry production process from start to finish; this includes breeding and hatching our chickens, producing feed, processing, and supplying fresh poultry and value-added products to local retailers, Quick Service Restaurants (QSRs) and food service customers. Being family owned, our passion, our ambitions and beliefs bring us together, regardless of who we are or what part of the business we work in. So if you are keen to experience working at a dynamic company that is both big and small and connect with great people, we would love to hear from you.
1001 to 5000 staff
Bubs Australia Asx Bub
Founded in Sydney in 2006, Bubs Australia supports new generations of happy, healthy families with Australian-made premium infant nutrition and dairy products. Bubs® specialty infant formula and organic baby food cater to a child’s early nutrition. Bubs® products are sold throughout Australia in Coles, Woolworths, Chemist Warehouse, Costco and Big W, and are exported to China, South East Asia, and the Middle East. With the support of a passionate team of foodies, Bubs Australia has grown to become a publicly listed company on the ASX: BUB. It is now Australia’s leading producer of goat dairy products and the country’s only vertically-integrated producer of goat milk infant formula. Bubs own exclusive milk supply, from the largest milking goat herd in the nation, provides a trusted source of origin.
51 to 200 staff
Castlegate James Australasia
We’re aiming to make the world a better place. We contribute to world sustainability through innovation and delivering solutions with the co-products sourced from our partner suppliers. We're saving over tonnes of material going to landfill each year, contributing to, and extending the circular food value chain. We are Australasia’s largest manufacturer of co-product based specialty livestock feeds and have been working alongside Australian beef, dairy and equine producers since 1923. Our premium brands include James & Son, Proteena and Mi-Feed. Meeting the challenges faced by today's farming community, Castlegate James has an extensive range of premium co-product based feeds and customised rations which are formulated to achieve optimum on-farm performance, productivity and nutrition targets. Products are available in a blended bulk mash, single co-product format or pellets to suit most requirements across pasture, feedlot or equine applications. Castlegate James provides on-farm technical sales support across Australia and New Zealand. With 10 accredited production sites across the A & NZ region we are able to provide fast, reliable and high-quality rations. Your local CJA representative can work with you and your nutritionist to develop a Feeding Program specific to your needs. To find out more about our products or to organise a free onsite consultation, please visit castlegatejames.com
51 to 200 staff
Cheetham Salt Limited
Cheetham Salt is Australia’s largest producer of salt products. We supply high grade, natural salt to customers across Australia and around the world. We are associated with Dominion Salt in New Zealand and Cheetham Garam Indonesia. Salt is the world’s most essential mineral. It enhances life for every person, every day. Salt improves the flavour of food, boosts human health and plays a vital role in the production of medicine. Salt is also a core component used in multiple industries. There is no substitute for salt. OUR PURPOSE We are entrusted to supply the world’s most essential mineral, enhancing life for every person every day. OUR VISION We strive to give our customers a great experience, every time. Customers are at the core of our business strategy and we recognise that what we do touches millions of lives each day. OUR VALUES Safety. Excellence. Ownership. Teamwork. Our values describe how we work. They inform our decisions and our behaviour. We believe that putting our values into action creates long-term benefits for employees, customers, shareholders and suppliers.
201 to 500 staff
Craig Mostyn Group
Be part of one of Australia’s leading diversified food and agribusiness companies. Work with brands enjoyed globally, showcasing the quality and flavour unique to the pasturelands and waters in which we operate. Established in 1923, our business continues to be influenced by our founders, George Craig and Robert Long Mostyn, who saw action on the battlefields of Europe in the First World War. They returned to Australia determined to build a prosperous nation and improve the lives of their fellow citizens. That drive took them beyond feeding just Australia to becoming pioneers who cultivated world-class produce to share with the country and later the world. Their experience has become our legacy. This legacy has created an innovative and dynamic company at the forefront of new business markets and product opportunities. Operating across Australia from state-of-the-art processing facilities in Western Australia, Victoria and Tasmania, the Craig Mostyn Group produces fresh pork, beef, lamb, abalone, protein meal and tallow to be distributed to food service, retail and wholesale clients. Our business portfolio includes Linley Valley Pork, Pure Pork, Amelia Park Lamb and Beef, Talloman, Protein Trading and Jade Tiger Abalone. We believe in family, inspire curiosity, encourage collaboration, and operate with integrity. Our bold and progressive business leaders and colleagues are mentors who support innovative thinking, new ideas and individuality so that you can grow to your greatest potential.
1001 to 5000 staff
Davies Bakery Pty Ltd
DAVIES BAKERY PTY LTD is a large scale bakery based in northern suburbs of Melbourne, Victoria. We distribute fresh bread across Victoria and frozen bakery products nationally to volume customers. We deal with the 4 largest retail groups in Australia. The DAVIES family have been bakers for the last 5 generations and we understand quality, that's why we are HACCP/SQF certified, with daily 'Quality assurance' practices ingrained into our business operations.
201 to 500 staff
Green's General Foods
Green's General Foods (Green's) produce and distribute food products under our household brand names of, Green's (Baking, Maple Syrup, Pancakes & Topping and Gravy), Lowan (muesli and oats), Poppin (popcorn), Basco (gluten free), Waterthins (crackers, twists) and Lolly Gobble Bliss Bombs (an old time favourite).
201 to 500 staff
Kinrise
Kinrise is a growing powerhouse in Australian food manufacturing with some of Australia’s most loved and innovative brands. We describe ourselves as a ‘start up with scale’ and have a burning ambition to grow our business. We are proudly Australian made and owned. Formed in 2018 the Kinrise portfolio includes Biscuits, Breakfast, Baking, Bakery, and Snack Food categories. With more than 40 years making iconic Australian food, we have a rich Australian heritage that’s grounded in local and family origins. With a diverse portfolio of products, brands and categories, manufacturing plants in Victoria, NSW and Queensland we think differently about food and we’re united by shared values, leadership, and a shared vision of an exciting future. We have 6 manufacturing facilities across Australia and are headquartered in South Yarra, Victoria. We strive to embody an entrepreneurial spirit. As an Australian owned company, we are empowered and with that comes agility, the ability to make fast decisions and to be courageous, creative, and innovative. Kinrise is built on the foundation of five core values – we are driven, we are real, we care, we are proud and we are different. We are looking for people who want to make a positive impact on our company, our communities and our consumers. Interested in working with us? Follows us on LinkedIn for updates and job opportunities or visit our website and click on 'About Us' then 'Work with us'.
501 to 1000 staff
Peerless Foods
Peerless Foods is one of Australia’s leading privately owned food companies, catering to both Australian and international markets. 100% Australian owned, we are dedicated to supplying the best quality table spreads, cooking and baking margarines, shortenings and ready to use pastries, edible oils for Retail, Food Service and Commercial/Industrial applications. Our key brands include Tablelands spreads, Copha, Formula 40 frying oil, Pura culinary oils and EOI.
51 to 200 staff
Youfoodz
Our mission is to create the future of food.
501 to 1000 staff
