Restaurants in Indonesia

Coconut Cafe

Coconut Cafe adalah hidden gem di Cilincing, Jakarta Utara, yang memadukan atmosfer tropis dengan cita rasa autentik kopi nusantara. Terletak di tempat yang tenang dan jauh dari keramaian, Coconut Cafe menyajikan pengalaman kuliner unik bagi para coconut lovers dan penikmat kopi sejati.

1 to 10 staff

Kala Senja

Life Style in the Sky

1 to 10 staff

On20 Bar & Dining

ON20 Makassar owned by PT. Megahputra Hotel Makassar, focuses on providing a quality dining experience at affordable prices. Ranging from signature steaks, fresh salads, and succulent sandwiches to authentic Asian and modern European cuisine, ON20 Makassar offers a variety of exquisite food along with wine pairings. Taking no compromise to deliver only the best for our valued customers, ON20 Makassar bar continuously invents new, innovative drinks for you to enjoy. From classics to experimental, we invite you to indulge in the fresh taste of our cocktails.

11 to 50 staff

Pt Eatlah Indonesia Internasional

EATLAH is committed to providing our customers with affordable fast comfort food that is as convenient as it is great-tasting. Our mission is to get 270 million Indonesians to try our creation. Our vision is to be a regional household name for Indonesian-made fast-food, then International.

51 to 200 staff

Room4dessert

The little dessert bar that could Where it all started. A restaurant serving delicious and innovative desserts in NYC. Bringing joy to people through fresh culinary experiences. The need for purpose brought us to Bali, where the powerful connection between people, nature, and the community re-shaped what we celebrated and served.

11 to 50 staff

Rumah Makan Lembur Kuring

We are a Sundanese Restaurant upholding traditional values, bringing the best of Indonesian flavors to our customers.

51 to 200 staff

Sate Bunul H.Paino

Semua diawali pada tahun 1973. Saat itu Kota Malang masih belum ramai seperti sekarang. Pada tahun tersebut H. Paino merintis usaha sate kambing / ayam. Lokasinya persis di perempatan Jl. JA. Suprapto dan Jl. Kaliurang. Kala itu, dia hanya berjualan di pinggir jalan dengan rombong, namun karena memang keunikan rasanya, jualannya semakin lancar dan pelangganpun mulai terbentuk. Pada saat itu omzet harian sekitar 300 tusuk. Termasuk prestasi untuk sate kelas rombong. Sebuah proses untuk menemukan resep terbaik dan pelanggan. Namun, karena satu persatu temannya menikah, maka tiga sekawan ini memutuskan untuk berjualan sendiri sendiri. Kemudian pada tahun 1977, dia pindah di daerah Bunul hingga sekarang. Semenjak pindah ke tempat baru, Sate Bunul makin berkembang. Pada tahun 1997 H.Paino menunaikan ibadah Haji. Sepulangnya dari ibadah Haji, Sate Bunul makin berkembang pesat. Maka, dalam sehari Sate Bunul memotong 10-15 ekor kambing per hari. Perbaikan layanan dan penambahan menu terus dilakukan setiap waktu hingga saat ini menjadi Warung Satee Kambing No. 1 se-Malang Raya (dilihat dari jumlah kambing yang diolah setiap harinya). Lokasinya memang tidak terletak di jalan protokol, agak tersembunyi di sebelah timur Pasar Bunul. Namun Anda tidak perlu khawatir, ketika memasuki daerah Bunulrejo setiap orang bisa dipastikan bisa menunjukkannya. Sebuah warung sate dengan bakaran sate sepanjang 3 meter persis di depan halaman. Hanya dengan melihat panjangnya tempat bakaran, kita bisa membayangkan banyaknya pelanggan Sate Bunul H.Paino. Jika Anda melangkah masuk ke dalam Restoran, Anda akan melihat konsep layanan yang telah tertata rapi. Masyarakat Malang pun telah mengenal keberadaan warung ini. Karena lokasinya di daerah bunul, masyarakat lebih nyaman menyebutnya dengan Sate Bunul. Apapun sebutannya, yang pasti Sate Bunul H.Paino telah menjadi kebanggaan kota Malang dan salah satu kuliner khas Kota Malang. Saat ini, Sate Bunul H.Paino menyediakan berbagai macam menu berbahan dasar kambing, ayam. Kami menggunakan daging pilihan yang mulai dari penyembelihan hingga penyajian telah kami pastikan semuanya diolah secara professional dan higienis. Gule yang berisikan tulang, jeroan dan daging serta sate kambing di Sate Bunul H. Paino sebagai bintang utama wajib berkualitas prima. Kami menyaji sejak 1977 atau hampir 40 tahun silam, dan seperti inilah suasana setiap hari di Sate Bunul H. Paino, ramai dan jauh dari kata sepi. Hanya kambing jawa yang berasal dari pegunungan dan berkualitas prima yang masuk kriteria kami, dan kami olah dengan racikan bumbu rempah-rempah alami yang sangat spesial dan menghasilkan aneka menu Sate Bunul H. Paino terkenal dengan kelezatan yang melegenda. Kunci kelezatan Gule, Sate kambing dan Sate Ayam di Sate Bunul H. Paino tidak lain yaitu kesetiaan menjaga luhurnya warisan, termasuk mempertahankan kualitas bahan baku, bumbu dan teknik peracikan. Cara masaknya masih tradisional, bukan tidak ingin selaras dengan perkembangan zaman melainkan karena proses memasak lama dengan tungku kayu membuat kematangan yang sempurna.

51 to 200 staff

Amigos Group

A Good Restaurant Serves Good Food But The Excellent Ones Served Them With Passion

51 to 200 staff

Ayam Betutu Khas Gilimanuk Bali

Ayam Betutu Khas Gilimanuk Bali |(%) HALAL MUI Telp. 021 4718945 Whatsapp. 0812 1602 Kirim seluruh Jakarta, 09.00 - 21.00 WIB

11 to 50 staff

Chora Ubud

Adhering to the belief in holistic renewal and the philosophy that the food we eat should reinvigorate and nurture us through natural ingredients and inspiring tastes, Chora brings a unique dining experience from Mykonos to Ubud.

51 to 200 staff

Copper Bonnet Bistro & Bar

Copper Bonnet is a bistro and bar located in Labuan Bajo, Komodo, NTT. We are rated #1 on Trip Advisor because of our dedication to quality and our fantastic team. We serve delicious international cuisine in a casual and stylish atmosphere.

11 to 50 staff

Hard Rock Cafe Bali

LOVE ALL SERVE ALL” is more than just our motto. It is an attitude, our way of life, and what you can expect when you plan your next meeting or event at Hard Rock Cafe Bali. Hard Rock is renowned for its authentic collection of music-centric memorabilia. While music is within Hard Rock’s DNA, it also happens to be the key component of every event we plan. Perhaps because across the generations of guests, we appreciate how music, like meetings and events, brings people together for a common cause. Bring excitement and an authentic vibe to your next event and secure your place in Rock History. Our venue is perfect for - GALA DINNER - NETWORKING EVENTS - PRODUCT LAUNCH - PRESS CONFERENCE - CORPORATE TEAM BUILDING - YEARBOOK PHOTOSHOOT - PROM NIGHT AND ANY KINDS OF PRIVATE EVENTS! Food and beverages, entertainment, and even merchandise can be customized to complement every event.

51 to 200 staff

Kopi Tugoh

Kopi Tugoh is the authentic café and restaurant since 2018. Our cozy and inviting ambiance provides the perfect setting to enjoy a memorable dining experience for you and your loved ones. We served more than 30 menu from the classic cappuccino to unique signature blend. Not only coffee, we also offered you various menu for breakfast, lunch and dinner from east to western to satisfy your taste buds. Join us at - Kopi Tugoh Signature located in Jl. Raya Pajajaran No.2, RT.02/RW.04, Babakan, Kecamatan Bogor Tengah, Kota Bogor, Jawa Barat 16128 - Kopi Tugoh Dramaga located in Margajaya, Kec. Bogor Bar, Kota Bogor, Jawa Barat 16116 - Kopi Tugoh Sentul located in Jl. Raya Gn. Salak Endah Jl. Gn. Bunder, Gn. Sari, Kec. Pamijahan, Kabupaten Bogor, Jawa Barat 16810

201 to 500 staff

Kopindo Jaya Group

KOPINDO JAYA GROUP - BALI Presenting One Stop Shopping in Jimbaran Bali Many property building will provide for your holiday * Professor Seafood Restaurant * Haiwei Hotpot * Hua Spa * Golden Rabbit Coffee * Jimbaran Grand Ballroom * Jimbaran Liquor Store * Polo Ralph Lauren Store * Rootin Specialty Coffee *Jimbaran Food Court * Kinama Villa (coming soon)* Home Stay (coming soon) Location : Jl. Uluwatu II No.88, Jimbaran, Badung, BALI Indonesia Booking & Reservation : Whatsapp :+6281 337 148 475 Email : salesmarketing.kopindo@gmail.com

201 to 500 staff

Little Goo Eatery & Playzone

Parents are inseparable from their kids, especially during the golden period of growth. They do not want to miss out on the development journey, witness their kids graciously learn new things day by day. This leads to an urge needs to have a place that can accommodate parents and kids, hence parents will easily feel comfortable and safe to do their activities all at once. Let’s imagine a place where parents can see their kids playing with their pets while they bring a whole family to gather around. Grandma and grandpa enjoy their tasteful lunch, while the big brothers bring all of his siblings to buy accessories and eat delicious cake on the table. All in one place. It would be really easy and fun! We can say that this place is a kind of a family-friendly area, a place where we can gather with our nearest and dearest also we can find what we need with just one step. The presence of family-friendly area in Yogyakarta by presenting a providential, familial and pleasant atmosphere will shape an experience through the character of the place. With the familiarity that forms togetherness, will present various supporting aspects that are very calculated to form the persona of the place. Of all kinds of the best places in our city, of course, will always be visited by the family segment. They will definitely look for a place that can provide what they need effectively and efficiently. What they actually need is of course a spacious, Instagram-able, crowded place, and a friendly space for their children. Through that needs, we will be here to provide experiences that they have never imagined before. A spacious restaurant, delicious food, a fun playground, easy access, and an aesthetically pleasing spaces will give an unforgettable and very pleasant impression for anyone who comes.

11 to 50 staff

Meatlovers Shabu & Bbq

Meatlovers adalah restoran All U Can Eat termurah dengan kualitas daging premium. Kami selalu mengutamakan kepuasan pengunjung dengan memperhatikan kualitas bahan makanan, pelayanan, dan sarana-prasarana di tempat makan.

51 to 200 staff

Ohana's Boutique Resort & Beach Club

We are a Boutique Resort and Beach Club based on Nusa Lembongan, Bali.

51 to 200 staff

Urban Wagyu

The beginning of Urban Wagyu was inspired by the "Steak to go" concept. The inspiration started from selling online in 2017, and then opening a restaurant, until now Urban Wagyu has several stores in Surabaya and Jabodetabek. Urban Wagyu is also a very committed restaurant to the Halal lifestyle. We continue to grow and add our reach in other cities, so we are open to great talents who want to join and grow with us.

51 to 200 staff

Angkringan

1001 to 5000 staff

Dkriuk Fried Chicken

51 to 200 staff

Ganesha Ek Sanskriti - Indian Restaurant

Ganesha Ek Sanskriti is the largest chain of authentic Indian restaurants in Indonesia and South East Asia, that started in 2003 with its first outlet at BRI, Jakarta. The name "Ek Sanskriti" means “a culture.” Co-founder and President Director, Mrs. Shilpa Dave, a professional dietician, believes that cuisine is central to cultural heritage. Her vision is to bring authentic Indian flavors to Indonesia’s every region. She is dedicated to upholding high standards of quality, combining traditional taste with fresh ingredients, hygienic preparation and healthier cooking. Towards that Ganesha has an expert chefs from India who further ensure the authenticity of food. Today, Ganesha Ek Sanskriti operates across 20 locations in Bali, Jakarta and Jogyakarta. Its menu offers a refined selection of classic Indian dishes, along with creative innovations by its skilled culinary team. Ganesha has also been building new brands that include Shally,s - a multi cuisine brand serving Italian, Thai and indonesia cuisines; Ganesha Elite serves a fine dining Indian cuisine. Ganesha provides catering services with its variety of food bringing delicate Indian and other food to your doorstep for Weddings, or any personal, social or corporate celebration.

501 to 1000 staff

Geprek Bensu

201 to 500 staff

Hisana Fried Chicken Hfc

201 to 500 staff

Lazatto Chicken & Burger

51 to 200 staff