Restaurants in Thailand

Foodie

Foodie a white label platform for enabling restaurants to drive online sales, instore traffic ready with Loyalty, Payments and Fulfillment. Our technology stack allows restaurants of any size to acquire customers from multiple channels such as LINE, Facebook, Wifi, Mobile Apps, ECommerce ready website and gives full ownership of customer data to stores. Using foodie, restaurants can now operate and complete digital brands with full control over their customer segments.

1 to 10 staff

Massilia Italian Restaurant

Pizza Massilia was born in December 2014 as an Art of Living before at Soi Ruamrudee and later at Sukhumvit soi 49. Using only the best artisan products from Italy, the selection of raw materials is very curated as well as the olive oil, prepared as our Italian`s ancestors in the wood oven. Tasty and easily digestible pizza, thanks to a dough that has been leavened and matured for over 72 hours. Proudly supporter of 'Presidio Slow Food' foundation, our responsibility is to be committed and responsible to the producers and raw materials. In the past years, our success has been recognized and we proudly reached various achievements- 50 TOP Pizza in Asia 2021 (#1 Top Pizzeria in Thailand)- TOP 80 Asia Excellence in Hospitality 2020 - Michelin Guide 2020 - Best Pizza in Asia 2019 by BIG 7 Travel We offer B2B services to Restaurants and Hotels to help them level up their pizza offering. Follow this link to find out more:

51 to 200 staff

Nippontei

Japanese Restaurant

51 to 200 staff

Sizzler Thailand

Sizzler, the global franchise, western - style restaurant was first opened in Culver City, California on January 27, 1958 by pioneering restaurateurs Del and Helen Johnson, The name 'Sizzler' comes from 'sizzle' sound of steak on the hot plate. In late 1966, Del and Helen decided to retire and sold their Sizzler business to Jim Collins, who later became the largest fast food franchiser on the US's West Coast. In 1985, Collins Foods International, controlling the Sizzler franchise, moved the brand into the Australian market with its first location in Annerley, a suburb of Brisbane, before expanding throughout Queensland, New South Wales, and North and West Australia. In Thailand, the Sizzler franchise is handled by SLRT Limited, a subsidiary of The Minor Food Group Plc, one of Thailand's most successful restaurant operators. The first location opened on January 9, 1992 on the 2nd floor of the Fifty Fifth Plaza, Sukhumvit 55, Bangkok (Closed store).Later, Sizzler Thailand expanded into 48 restaurants with 29 in Bangkok Metropolitan Region and 19 in major provinces. SLRT Limited follows the successful recipes of Sizzler worldwide. The Sizzler menu features, not only a healthy variety of freshly prepared steaks and seafood but also delicious chicken dishes, combination meals, burgers and the famous unlimited soup, salad, pasta, fruit and dessert bars.

1001 to 5000 staff

The Hungry Wolf

European restaurant in heart of Koh Samui island.

1 to 10 staff

Archers Restaurant & Bar

Chilled out restaurant & bar in the heart of Chiang Mai 's old town. We have been serving a great selection of beers and super quality pub grub since 2009. Our menu includes western and Thai food and we are famed for our Sunday Roast and Fridays fish & chips. You'll need a reservation on Sundays to save disappointment

1 to 10 staff

La Mesa Coffee Co

La Mesa Coffee Co. is an American owned specialty coffee shop in Bangkok, Thailand. Serving a wide range of specialty coffee drinks, pastries baked in house and fusion Mexican food.

1 to 10 staff

Maison Philippe

Welcome to Maison Philippe, the newest cafe bistro and delicatessen located in S101, 1 floor, 161 Soi Sukhumvit 39, Khlongton-Nue, Watthana Bangkok, Thailand 10110. Our bistro offers a contemporary and casual ambiance, serving French cuisine prepared by our renowned Chef Philippe. At Maison Philippe, we believe breakfast should be enjoyed all day long. Therefore, we offer a "petit dejeuner toute la journee" for those who want to indulge in a croissant or a fresh omelet at any time of the day. We are open from 10am to 10pm and recommend making a reservation beforehand. Our menu features a variety of classic French dishes such as Coq au Vin, Beef Tartare, and Duck Leg Confit. We also offer lighter options such as Caesar Salad and Chicory Salad, as well as seafood dishes like Pan Fried Sea Scallop. Vegetarians can also enjoy our Spaghetti Pasta dish. Our Delicatessen also offers Neuvic Ociestra Caviar Aquitaine for those who want to indulge in a luxurious dining experience. Join us at Maison Philippe and experience the taste of authentic French cuisine in a contemporary setting. Call us at +66 2 123 8713/14 to make a reservation or stop by for a bite.

1 to 10 staff

Siam Ji Company Limited

Jamie Oliver's Italian restaurant serving fantastic, rustic dishes, using recipes that have been tried, tested and loved! Jamie’s Italian began as a partnership between Jamie Oliver and his mentor, Gennaro Contaldo. The first restaurant opened in 2008 in Oxford and there are now 42 Jamie’s Italian outlets in the UK and over 25 internationally, including South Africa, Dubai and Brazil. All the restaurants serve delicious Italian classics with a Jamie twist, made with the best, sustainable and locally sourced ingredients, including fresh pasta made on site, every day.

51 to 200 staff

Did - Dine In The Dark Thailand

DID - Dine in the Dark is a fine dining restaurant in which there are no lights inside. It offers guests the chance to experience a variety of local and international surprise menus without seeing them, thereby heightening their non-visual senses in a playful and elegant way. All members of the service team are visually impaired and fluent in Thai and English. The restaurant provides a unique opportunity to support their employment and discover their professional skills. DID - Dine in the Dark is located on the ground floor of the Sheraton Grande Sukhumvit - A Luxury Collection, Bangkok.

11 to 50 staff

El Toro Steakhouse

Cozy Steakhouse and Churrascaria offers wide selection of fresh beef steaks and Churrasco Buffet with good service.

11 to 50 staff

Govinda Italian Restaurant & Pizzeria

Govinda's Italian Restaurant & Pizzeria, The Vegetarian & Vegan Italian experience. It was established in the year 1997 and is voted to be Asia's Top 10 Vegetarian restaurants. With many awards and recognition, Govinda's is one of the most successful vegetarian restaurants in Thailand. At Govinda's, our combination of fresh ingredients with authentic Italian cooking adds up to a world class dinning experience that you will always remember. We only use the freshest and finest ingredients to highlight the exquisite flavors of each dish. We also provide selected Gluten free options menu for weekdays. Govinda's is the perfect place to go for a delicious Vegetarian & Vegan meal with friends, family or colleagues.

11 to 50 staff

Krua Mae Sri Ruen Company Limited

Chicken Noodles A La Mae Sri Ruen & Thai Food

501 to 1000 staff

Martin Kramer International Co., Ltd

Martin Kramer International Co, Ltd. has been founded to provide training and development for restaurant service colleagues on- & offline. Please visit our company website for far more information! Thank you very much for your interest! Serve others and make a difference! Best regards, Martin Kramer

1 to 10 staff

Mays Thai Dine

MAYs Thai Dine is Thailand's first urban refined international Thai restaurant going beyond borders. OUR STORY MAYs Urban Thai Dine was started by Ms. May, a young Thai entrepreneur, born the youngest daughter to a farmer family with 7 children in Baan Som Sanuk, a north-eastern Thai farmer village bordering the Mekong River. After having sold clothes in one of Bangkok’s wholesale markets at the age of 19 she saw an opportunity to enter hospitality and started working her way up the career ladder. Ten years later and wiser she was tired of the global corporate standards, which often neglected personality, and hence wanted to start something of her own at the same quality, yet lled with LOVE and PASSION. In 2014 May took to the streets, literally, with her street stall and started serving urban rened street food in a clean street ambiance at a food market in Pattaya, Thailand. The stall was doing so well, with cues for over an hour at times, which soon allowed her to build a proper restaurant with a thatch roof. Her success kept going and her name started to make its way through the industry. That’s when she was approached to open restaurants for other investors and started rst work on a franchise brand – MAYs Urban Thai Dine was created that same year. After two more years May moved to her rst indoor location and opened the rst proper MAYs Urban Thai Dine in Pattaya. In 2017 MAYs launched rst restaurants outside of Thailand. The rest is history…

51 to 200 staff

Capital Nomura Securities Public Company Limited, Research Division

Capital Nomura Securities Public Company Limited, Research Division is a Law Practice company located in Bang Kho Laem District, Bangkok, Thailand.

1 to 10 staff

Devilish

Bistro, Wine, Beer and Dessert Studio serving meats from the grill, pasta, salads, comfort foods and home-style Western selections, cakes, desserts, fresh juice, coffee/tea, bar, wine and beer garden. Stylish atmosphere with Deep House, Acid Jazz, Lounge and Trip Hop beats. It's at Devilish that you can not only enjoy the devilish tastes of homestyle dishes from Asia and the West.the encompassing ethos of devilish is our passion for being "eco". The interior design is eco chic.our materials and decoration are eco friendly.we practice eco friendly operations that include recycling and use of energy saving practises.our menu highlights a selection of organic ingredients.we try to use sustainable agricultural suppliers.we grow some of our own herbs.

11 to 50 staff

Harmony Koh Tao

Welcome to Harmony Koh Tao Nestled in the heart of Koh Tao, Harmony Gourmet Bistro redefines the art of dining with a unique concept: high-quality, small gourmet bites crafted from premium local Thai ingredients. At Harmony, we embrace the vibrant culinary traditions of Thailand and elevate them through creative, tapas-style presentations that are both delightful and unforgettable. Our philosophy is simple—quality over quantity. We source the finest ingredients from artisan producers across Thailand, including local cold cuts, Thai Wagyu beef, organic vegetables, handmade cheeses, and artisanal beverages. Our menu is carefully curated to offer a rotating selection of small plates, from fresh salads and pastas to indulgent spreads, rillettes, and perfectly balanced desserts. We are more than just a restaurant. Harmony Koh Tao is a celebration of Thai craftsmanship, sustainable sourcing, and innovative flavours that pay homage to the rich culinary diversity of the region. Located in a serene island setting, we provide an atmosphere where locals and visitors can come together to enjoy exceptional food, great company, and an unforgettable experience. Our commitment to excellence extends beyond the plate. From warm, attentive service to a passion for creating moments that matter, Harmony Koh Tao is designed to feel like a home away from home. Whether you’re indulging in our signature dishes, exploring new wine pairings, or relaxing with craft beers brewed locally, every visit is a culinary journey you won’t forget. Follow us to stay updated on exciting menu highlights, special events, and the stories behind our ingredients. Discover the true taste of Koh Tao, one gourmet bite at a time. Harmony Koh Tao—Where quality, creativity, and Thai tradition meet. Website: Email: contact@harmonykohtao.com

11 to 50 staff

Island Bagels

Restaurant

1 to 10 staff

Mk Restaurant Company Limited

11 to 50 staff

Mrs B Bar & Table

An open kitchen and hearth. Local Phuket produce. The finest meats: smoked and cured. Contemporary fare crafted with care. The hand-picked wines are chosen to drink easily to accompany and not overwhelm food or value. Cocktails both for adults and kids are fun. Bar food is moreish; small plates designed to share.

11 to 50 staff

Pizza Plaza Co., Ltd

Create your own Pizza! Our DIY pizzas give you the power to make your pizza just the way you like it. With the Pizza Plaza dough already prepared, we leave the fun yet crucial part of the pizza making process up to you. For your personalized pizza recipe you can choose from our unlimited 20 plus quality toppings, including seafood & cheese – all available in our pizza buffet. This can be complement with a salad from our all-you-can eat salad buffet. Our pizza buffet makes for one of the best pizza eating experiences in town!

1 to 10 staff

Pruek Hospitality

Focusing in hospitality business. including tourism, restaurant, social club & cocktail bar.

51 to 200 staff

R-Haan

Recognized as one of the best Michelin-star restaurants in Bangkok and across Thailand's culinary scene, R-HAAN takes pride in creating incomparable Thai fine dining experiences.While 'R-HAAN' translates to 'sustenance' in Thai, dining here transcends mere nourishment. Rooted in the rich Thai ethos encapsulated by the proverb "Nai nam mee pla, nai na mee kao"(Where water flows, fish abound; where fields lie, rice thrives), R-HAAN embodies the nation's natural bounteousness. Our 2 Michelin-starred restaurant in Bangkok goes beyond showcasing Thai cuisine; it serves as a custodian of heritage, channeling generations of cultural wisdom, experience, and culinary tradition. The mastermind behind our Michelin-star restaurant in Bangkok. Chef Chumpol orchestrates a culinary ballet, honoring the authenticity of age-old recipes through meticulous spice selection and ingredient pairing, every dish a reverent nod to the Thai way of life. Each dish is meticulously curated to echo the essence and knowledge of Thailand's culture and people. At R-HAAN, our dishes narrate Thailand's soulful story through an epicurean experience.

11 to 50 staff