Adam Reeson
Line Cook Assistant Sous Chef at Pelican Pointe Golf & Country Club
Based in Baton Rouge, United States
7-day free trial · no credit card
Seniority
Staff
Department
Other
Location
Baton Rouge
Industry
Recreational Facilities
Company size
22
Contact information
Reveal Adam's email and phone
Direct contact data is gated. Sign up and reveal. You only pay for verified records.
a•••••••@pelicanpointeclub.com
Phone
5 credits+1 ••• •••• ••••
You only pay for valid records. Bounced emails and disconnected numbers cost nothing.
Background
About Adam Reeson
My name is Adam Reeson. I am 22 years old, from Chalmette, Louisiana. I am currently working at pelican point country club in Gonzalez, Louisiana as line cook/assistant sous chef. I enjoy the country club scene, but am looking to get back into a regular restaurant. I am interested in working at more upscale restaraunts. I enjoy coming up with creative dishes and plating them in a more modern style, but I also love to cook rustic, home-style dishes as well.
Decision-makers
Other people at Pelican Pointe Golf & Country Club
Build a list of verified contacts at Pelican Pointe Golf & Country Club
Free for 7 days · 50 credits · no card · only pay for verified records.
Reach more buyers like Adam
250M+ professionals with verified email and phone. You only pay for records that actually verify.
7-day trial · no credit card · cancel anytime