Anna Hadrych

Background

About Anna Hadrych

I am a PR and communications professional with extensive experience project management, and strategic communication. With a background spanning both agency and client roles, I specialize in developing and implementing impactful communication strategies that build strong brand narratives, engage and enhance stakeholder relations. Currently, as a Communication and Events Project Manager at EIT Food, I play a key role in disseminating ground breaking research on cultured meat and seafood delivered by the FEASTS project. I translate complex topics into compelling narratives that drive informed decision-making and public awareness. I collaborate on thought leadership with the Protein Diversification Think Tank, helping develop communications and papers that elevate conversations around food system transformation. With experience in PR, marketing, and integrated communication, I am versed in working across industries including FMCG, food, real estate, finance and pharmaceuticals. My expertise includes: Strategic brand communications that drive reputation and growth Crafting compelling stories and content that build memorable brand identities. building trusted media relationships and managing crisis to protect stakeholder value. Creating high-impact events and engaging stakeholders. Bilingual in Polish and English, and a working knowledge of Spanish and French, I thrive in international environments and cross-cultural collaborations. I am passionate about using communication as a tool for positive change.