Brian Drought
Director of Operations at Fox Restaurant Concepts
Based in Scottsdale, United States
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Seniority
Director
Department
Operations
Location
Scottsdale
Industry
Restaurants
Company size
3.3K
Contact information
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b•••••••@foxrc.com
Phone
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Background
About Brian Drought
Brian is an executive leader with over 20 year’s experience in the retail, hospitality and restaurant industries. He is now the Director of Operations for Fox Restaurant Concepts, heading up Blanco, Zinburger, and the Boutique restaurants. Throughout his career Brian consistently demonstrated the ability to build high performing teams, has key strengths in developing talent, brand building, operational efficiencies, new market development, process analysis and strategic planning and positioning. He is a high energy, results-driven servant leader that values individual contributions, unique backgrounds and experiences. Brian motivates and encourages others to exceed expectations while delivering excellent customer service, profitable sales growth, responsible expense management, profitability and superior operating standards.
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