Verified recordFood and Beverages

Catherine Kopp

Lead Pastry Cook at Restaurant Associates

Based in Mineola, United States

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Seniority

Manager

Department

Art, Culture and Creative Professionals

Location

Mineola

Industry

Food and Beverages

Company size

11K

Contact information

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Email

1 credit

c•••••••@restaurantassociates.com

Phone

5 credits

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Background

About Catherine Kopp

As a recent college graduate, I plan to demonstrate my skills and techniques in order to…

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