David Sass
Expeditor at Hall Management Group
Based in Charleston, United States
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Seniority
Staff
Department
Operations
Location
Charleston
Industry
Food and Beverages
Company size
92
Contact information
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d•••••••@hallmanagementgroup.com
Phone
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Background
About David Sass
I have 8 years experience in the food and beverage industry, and have worked most positions in a restaurant throughout my time. Currently I work as an expediter at Halls Chophouse, one of the top restaurants in the nation, directing and managing the flow of service from the kitchen to the table, in addition to helping provide exceptional customer service. At this time, I am working toward a career path outside of the food and beverage industry by pursuing a degree in computer technology, with a focus on programming and software development.
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