Eric Mintle
Manager at Black Angus Steakhouse
Based in Fontana, United States
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Seniority
Manager
Department
Operations
Location
Fontana
Industry
Restaurants
Company size
875
Contact information
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e•••••••@blackangus.com
Phone
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Background
About Eric Mintle
Established restaurant management experience in 2002 and developed critical customer hospitality knowledge throughout every position in the restaurant industry. Progressed in management with Black Angus Steakhouse from 2012 and exceeded career growth. Increased sales and staffing retention which expanded job title and responsibilities as general manager in 2015. Current job title for Black Angus Steakhouse is general manager for the flag ship location, in charge of training new managers and current managers being developed for General Manager positions.
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