Heidi Heckmann
Regional Executive Chef at Unilever
Based in City of Cape Town, South Africa
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Seniority
Staff
Department
Art, Culture and Creative Professionals
Location
City of Cape Town
Industry
Manufacturing
Company size
131K
Contact information
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h•••••••@unilever.com
Phone
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Background
About Heidi Heckmann
Achievements Year 2003 - Management skills course Year 2006 - Sushi Course - Pastry course Year 2007 - Food technology course - Self-development, Competencies and professional skills course - Effective Trainers skills course - Vietnamese Cooking course Year 2008 - Research and Development Course Year 2009 - Presented with the Global Pozatto Award for Culinary Excellence Year 2010 - 17 indisputable laws of team work - Coffee academy course - Selling skills course Year 2013 - Butchery Course -Advanced food styling course Year 2014 - Flavor attributes course - Asian fusion cooking course - Bread making pastry course
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