Mark Gordon
Head Chef at Rock Creek Country Club
Based in North Plains, United States
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Seniority
Manager
Department
Operations
Location
North Plains
Industry
Recreational Facilities
Company size
23
Contact information
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m•••••••@rockcreekcountryclub.com
Phone
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Background
About Mark Gordon
Experienced Executive Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Food & Beverage, Event Planning, Customer Service, and Hospitality Management. Strong operations professional graduated from Western culinary.
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