Paul Gajewski
Chef De Cuisine at Park Hyatt Tokyo
Based in Australia
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Seniority
Manager
Department
Operations
Location
Australia
Industry
Hospitality
Company size
59
Contact information
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p•••••••@••••••.com
Phone
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Background
About Paul Gajewski
Experienced Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Restaurant Management, Food & Beverage, Banquet Operations, and Hospitality Management. Strong business development professional graduated from sofitel melbourne.
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