Tony Cancilla
Resort Executive Chef at Holiday Valley Resort
Based in Buffalo, United States
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Seniority
C-Team
Department
Operations
Location
Buffalo
Industry
Recreational Facilities
Company size
198
Contact information
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t•••••••@holidayvalley.com
Phone
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Background
About Tony Cancilla
Dedicated to excellence in food preparation, presentation, and customer service Possess the ability to motivate and inspire, leading by example Excellent Leadership ability and problem solving skills Extremely organized, detail-oriented and self-motivated; outstanding interpersonal and Management skills; Computer Skills to include, Word, Excel, PowerPoint Highly proficient with Microsoft Excel
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