Disaronno Ingredients Spa

We are proud ambassadors of Italian excellence worldwide. Disaronno Ingredients S.p.A. – the ingredient division of ILLVA Saronno Holding – represents a strategic hub that encompasses over 200 years of Italian artisanal gelato history, told through the following brands: Anselmi 1892 Stella Montebianco Alvena Chiaravalle Eurobisco Sepa Pavone At the core of our products lies the daily work of the Food Science & Innovation department, driven by an innovative mindset, a product-oriented strategy, and a thorough analysis of trends and consumer insights. Our production is spread across three manufacturing plants, all located in Italy. The primary ICE production hub is based in Altavilla Vicentina (VI), the secondary ICE hub in San Giuliano Milanese (MI), and the entire bakery production is located in Chignolo Po (PV). With over product references, we operate in more than 100 countries worldwide. We are structured to provide dedicated retail services both in Italy and abroad, with direct subsidiaries in Germany, the United States, Spain, France, and Poland. PROJECTS #technology #supplies #design Distributing Excellence is the new solution within the Disaronno Ingredients world for wholesale and cash & carry, designed to meet the needs of artisan professionals in a comprehensive way. Thanks to an international culture and a national organization, we can deliver a complete and dedicated regional service.#education For us, training is a key resource. That’s why we created the Education, Creation & Application Institute: a modern hub where current and future industry professionals can expand their skills through dedicated training programs, develop in-depth knowledge, and tackle increasingly ambitious challenges and goals. INSPIRED PROFESSIONALS, HAPPY PEOPLE.