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VerifiedRestaurants· Founded 1999

Fab Restaurant Concepts

FAB Restaurant Concepts Inc. is an independently owned hospitality company with multiple concepts. Since FAB Concepts has made a tremendous impact on the Toronto restaurant industry by consistently exceeding guest expectations and providing one-of-a-kind dining experiences. FAB Restaurant Concepts includes: Brazen Head, Black Sheep, The Goodman, Pogue Mahone, Pie Bar, Murphy's Law, Irene, and Simona in Toronto, and The Leeky Canoe in Meaford. At FAB Restaurant Concepts, we're passionately dedicated to creating unforgettable dining experiences across our family of exceptional restaurants. We believe in transforming ordinary moments into extraordinary memories, meticulously crafting every detail from our chef-driven menus and vibrant drink selections to our stunning, uniquely designed spaces. With locations spanning the city, we combine world-class culinary artistry with genuine, warm hospitality, ensuring every visit is a seamless journey into joy and connection. At FAB, we're more than just restaurants; we're where you celebrate life's special moments, perfectly served.

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HeadquartersToronto, CanadaEmployees144(201 to 500)Founded year1999Websitefabrestaurants.caLinkedIn profileLinkedIn

Verified contacts

127

available on Kipplo

LinkedIn employees

144

201 to 500 range

Open roles

no listings

Distinct roles

87

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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Top roles at Fab Restaurant Concepts

87 distinct titles indexed · top 10 shown.

  • 5chef
  • 5general manager
  • 4assistant general manager
  • 4line cook
  • 4manager
  • 3head chef
  • 3supervisor
  • 2bookkeeper
  • 2chief financial officer
  • 2director of sales & events
  • +77more titles

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